Doryssa Hotels & Resorts
γ’ μάγειρας κεντρικής κουζίνας
Sep 18, 2026 · Doryssa Hotels & Resorts
Σάμος·Sep 18, 2026
ΣάμοςOn SiteΤουρισμός / ΞενοδοχείαSeasonalFull Time
JOBILY AI SUMMARY
What you'll do
- Adhere to the work schedule and working hours
- Follow instructions and orders from supervisors
- Transport fresh, frozen, and consumable items daily
- Ensure proper processing of fresh products
- Assist in the preparation of dishes
- Maintain cleanliness in work areas
- Take care of uniform and always wear the identification badge
- Operate professionally and consistently to keep the post running smoothly
- Store utensils in designated areas and maintain their cleanliness
- Discuss any work doubts with senior chefs
- Report any shortages or damage to senior chefs
- Handle deliveries from central storage and properly place products in storage
Key requirements
- Experience in similar position
- Communication skills and team collaboration
- Ability to work in fast pace
- Machine operation
- Adherence to internal procedures
- Cost control
- Workplace cleanliness
- Food preparation
- Uniform and appearance care
- Following supervisor instructions
- Receiving and storage management
About the job
Το ξενοδοχείο 5* Doryssa Seaside Resort στο Πυθαγόρειο Σάμου επιθυμεί να προσλάβει για τη νέα σεζόν Γ΄ΜΑΓΕΙΡΑ ΚΕΝΤΡΙΚΗΣ ΚΟΥΖΙΝΑΣ ΣΤΟΧΟΣ ΘΕΣΗΣ : - Τήρηση και Διασφάλιση των εσωτερικών διαδικασιών λειτουργίας της εταιρίας. - Συμβολή στην Επίτευξη Στόχων (έλεγχο του κόστους λειτουργίας του τμήματος…



