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Doryssa Hotels & Resorts

γ’ μάγειρας κεντρικής κουζίνας

Sep 18, 2026 · Doryssa Hotels & Resorts

Σάμος·Sep 18, 2026
ΣάμοςOn SiteΤουρισμός / ΞενοδοχείαSeasonalFull Time
JOBILY AI SUMMARY

What you'll do

  • Adhere to the work schedule and working hours
  • Follow instructions and orders from supervisors
  • Transport fresh, frozen, and consumable items daily
  • Ensure proper processing of fresh products
  • Assist in the preparation of dishes
  • Maintain cleanliness in work areas
  • Take care of uniform and always wear the identification badge
  • Operate professionally and consistently to keep the post running smoothly
  • Store utensils in designated areas and maintain their cleanliness
  • Discuss any work doubts with senior chefs
  • Report any shortages or damage to senior chefs
  • Handle deliveries from central storage and properly place products in storage

Key requirements

  • Experience in similar position
  • Communication skills and team collaboration
  • Ability to work in fast pace
  • Machine operation
  • Adherence to internal procedures
  • Cost control
  • Workplace cleanliness
  • Food preparation
  • Uniform and appearance care
  • Following supervisor instructions
  • Receiving and storage management

About the job

Το ξενοδοχείο 5* Doryssa Seaside Resort στο Πυθαγόρειο Σάμου επιθυμεί να προσλάβει για τη νέα σεζόν Γ΄ΜΑΓΕΙΡΑ ΚΕΝΤΡΙΚΗΣ ΚΟΥΖΙΝΑΣ ΣΤΟΧΟΣ ΘΕΣΗΣ : - Τήρηση και Διασφάλιση των εσωτερικών διαδικασιών λειτουργίας της εταιρίας. - Συμβολή στην Επίτευξη Στόχων (έλεγχο του κόστους λειτουργίας του τμήματος…

Workplace
On Site
Sector
Τουρισμός / Ξενοδοχεία
Employment Type
Seasonal
Work Time
Full Time
Doryssa Hotels & Resorts
Doryssa Hotels & Resorts
Company Profile

About the company