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Doryssa Hotels & Resorts

α’ μάγειρας κεντρικής κουζίνας

Sep 18, 2026 · Doryssa Hotels & Resorts

Σάμος·Sep 18, 2026
ΣάμοςOn SiteΕστίασηPermanentFull Time
JOBILY AI SUMMARY

What you'll do

  • Supervise the kitchen preparation area operations
  • Organize and budget for effective department functioning
  • Organize and supervise existing staff to deliver quality service
  • Monitor daily activities to achieve operational goals
  • Ensure adherence to company internal procedures
  • Control operating costs of the kitchen department
  • Build a functional and collaborative team environment
  • Maintain proper condition of kitchen machinery and equipment
  • Report customer preferences and special requests to supervisors
  • Follow work plans and schedules
  • Inspect raw materials for post production
  • Work according to recipes from Executive and Central Kitchen Chefs
  • Manage proper use of raw materials and returns
  • Distribute tasks among subordinates and ensure timely completion
  • Notify Executive and Central Kitchen Chefs of raw material shortages
  • Avoid unauthorized changes in material usage
  • Maintain cleanliness of refrigerators, machines and workspace
  • Ensure regular cleaning and disinfection of kitchen and surrounding areas
  • Report equipment breakdowns to Central Kitchen Chef
  • Check refrigerators and storage chambers for correct storage and hygiene

Key requirements

  • 2+ years' experience
  • Supervision of kitchen operations and team leadership
  • Organizational skills and budget management
  • Communication skills and collaboration with hotel departments
  • Quality control and attention to detail in food preparation
  • Hygiene and cleanliness management in kitchen areas
  • Equipment handling and maintenance
  • Use of POS systems (optional)
  • Foreign language skills (optional)
  • Tourism

About the job

Το ξενοδοχείο 5* Doryssa Seaside Resort στο Πυθαγόρειο Σάμου επιθυμεί να προσλάβει για τη νέα σεζόν A ΄ΜΑΓΕΙΡΑ ΚΕΝΤΡΙΚΗΣ ΚΟΥΖΙΝΑΣ ΛΕΙΤΟΥΡΓΙΕΣ ΤΜΗΜΑΤΟΣ: - Επίβλεψη λειτουργίας του παρασκευαστηρίου της Κουζίνας. - Οργάνωση και προϋπολογισμός για την άρτια λειτυργία του τμήματος του. - Οργάνωση και…

Workplace
On Site
Sector
Εστίαση
Employment Type
Permanent
Work Time
Full Time
Doryssa Hotels & Resorts
Doryssa Hotels & Resorts
Company Profile

About the company