Domes Resorts
pastry chef & pastry a, b - makris restaurant at domes of elounda
Sep 22, 2026 · Domes Resorts
Άγιος Νικόλαος - Λασίθι·Sep 22, 2026
Άγιος Νικόλαος - ΛασίθιOn SiteΕστίασηSeasonalFull Time
JOBILY AI SUMMARY
What you'll do
- Prepare and decorate consistent pastries for all service areas
- Lead pastry team development and training
- Operate the pastry section to a high standard
- Maintain fridges and food storage areas while monitoring and recording temperatures
- Cook and plate food according to recipes and mise en place standards
- Operate ovens, stoves, grills, microwaves and fryers safely at correct temperatures
- Set up and break down workstations and clean and disinfect kitchen areas, tools and equipment
- Follow current local COVID-19 guidelines
Key requirements
- 4+ years' experience
- Pastry preparation and baking; Pastry decoration
- Pastry section operations; Recipe adherence; Mise en place
- Food safety and sanitation; Temperature monitoring and recording; COVID-19 guideline compliance
- Kitchen equipment operation; Kitchen workstation setup and breakdown
- Food plating
- Team leadership; Team training and development
- Culinary Arts / Hospitality and Tourism Managementpreferred
Benefits
- Competitive remuneration package, continuous training and development opportunities, and a friendly work environment.
About the job
We are currently hiring for MAKRIS Restaurant at Domes of Elounda, an ultimate luxury 5* resort experience, located in the area of Elounda, a Pastry Chef/Pastry A, B with appetite and passion, to become a member of the Makris Restaurant team in Crete. Pastry Chef & Pastry A, B The Role: The ideal…


