Domes Resorts
pastry cook for domes of elounda
Sep 22, 2026 · Domes Resorts
Άγιος Νικόλαος - Λασίθι·Sep 22, 2026
Άγιος Νικόλαος - ΛασίθιOn SiteΕστίασηSeasonalFull Time
JOBILY AI SUMMARY
What you'll do
- Produce daily and seasonal dessert menus maintaining high quality standards
- Oversee pastry production including baking, decorating, and plating desserts according to recipes
- Maintain strict quality control through regular tastings and inspections
- Manage pastry inventory and monitor ingredient stock levels
- Enforce sanitation and hygiene practices in the pastry kitchen
- Implement proper food handling procedures to ensure food safety
Key requirements
- 2+ years' experience
- Baking techniques and dessert presentation skills
- Knowledge of food safety standards and sanitation regulations
- Inventory management and quality control
- Culinary skills with a creative mindset
- Ability to work under pressure with strong attention to detail
- Communication skills and a team-oriented mindset
- Training staff and managing kitchen station
- Proficiency in MS Office
- Culinary Artspreferred
Benefits
- Competitive Remuneration Package, Continuous Training & Development opportunities, Friendly Work environment
About the job
The Pastry Cook at Domes Resorts is an expert in the art and science of baking and dessert creation. From making perfect pastries, cakes, and chocolates to designing visually stunning plated desserts, the Pastry Chef is integral to delivering a memorable dining experience. This role possesses both…



