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Marriott Bonvoy

commi pastry cook 26053541

Sep 12, 2026 · Marriott Bonvoy

Σύνταγμα·Sep 12, 2026
ΣύνταγμαOn SiteΕστίασηSeasonalFull Time
JOBILY AI SUMMARY

What you'll do

  • Prepare and cook food according to recipes, quality, and presentation standards
  • Prepare ingredients including portioning, chopping, and storing food
  • Use baking and measuring tools and appliances safely and appropriately
  • Ensure compliance with food safety handling policies and personal hygiene procedures
  • Monitor correct temperatures of kitchen appliances and food, report issues to management
  • Wash and disinfect kitchen areas and follow sanitation and cleaning procedures
  • Set-up and break-down work stations
  • Monitor the quality of food prepared and portions served during shifts
  • Follow company policies including safety and security procedures
  • Report accidents, injuries, and unsafe work conditions to management
  • Maintain clean and professional uniform and personal appearance
  • Use clear and professional communication, including telephone etiquette
  • Develop and maintain positive working relationships and support team goals
  • Move, lift, carry, push, pull, or place objects weighing up to 25 pounds safely
  • Stand, sit, or walk for extended periods
  • Perform other reasonable job duties as requested by supervisors

Key requirements

  • 0+ years' experience
  • Prepare and cook food according to recipes
  • Food preparation including portioning, chopping, and storing
  • Use of baking and measuring tools and appliances
  • Compliance with food safety handling and personal hygiene policies
  • Monitor correct temperatures of kitchen appliances and food
  • Sanitation and cleaning procedures including washing and disinfecting
  • Set-up and break-down work station
  • Follow company policies and safety and security procedures
  • Maintain uniform and personal appearance cleanliness and professionalism
  • Ability to move objects up to 25 pounds safely
  • Physical ability to stand, sit, or walk for extended periods
  • Communication skills including clear language and telephone etiquette
  • Ability to develop and maintain positive working relationships
  • General Education

Benefits

  • Not specified.

About the job

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked…

Workplace
On Site
Sector
Εστίαση
Employment Type
Seasonal
Work Time
Full Time
Marriott Bonvoy
Marriott Bonvoy
Company Profile

About the company