H Hotels Collection
προϊστάμενος χώρου εστίασης (maître)
Oct 2, 2026 · H Hotels Collection
Ρόδος·Oct 2, 2026
ΡόδοςOn SiteΕστίασηPermanentFull Time
JOBILY AI SUMMARY
What you'll do
- Select, supervise, and train the central restaurant team
- Collaborate with the kitchen and Executive Chef to ensure smooth operations
- Implement the departmental targets set by the F&B Manager
- Prepare and monitor the team's weekly work schedule
- Coordinate with the hotel's central warehouse to ensure sufficient consumable supplies
- Guide, coordinate, and evaluate the team's performance
- Ensure thorough knowledge of and compliance with all departmental procedures
- Apply company hygiene and safety policies
Key requirements
- 4+ years' experience
- Team organization and coordination, team leadership and guidance, and workforce scheduling
- English and Microsoft Office, including Microsoft Excel, Microsoft Word, and Microsoft Outlook
- Health and safety regulations
- ISO 9001, ISO 14001, and ISO 22000
- Communication and interpersonal skills, problem solving, and customer needs management
- Tourism Studies
Benefits
- A competitive compensation and benefits package is offered, as well as accommodation for residents from outside the area.
- Opportunities for professional development are provided within a continuously growing Group.
- A positive and supportive working environment is offered.
About the job
Αναζητούμε έναν δυναμικό και οργανωτικό Προϊστάμενος Χώρου Εστίασης ο οποίος θα αναλάβει την οργάνωση και την άριστη λειτουργία του κεντρικού εστιατορίου του ξενοδοχείου μας. Ο ιδανικός υποψήφιος/α θα διασφαλίζει την ομαλή ροή του service, την αποδοτική εκτέλεση των καθηκόντων της ομάδας του και τη…



