executive chef
Sep 22, 2026 · Domes Resorts
What you'll do
- Standardize recipes and techniques to ensure consistent dish quality, taste, and presentation
- Develop creative and profitable menus balancing food costs and ingredient choices
- Use locally sourced, sustainable ingredients and stay updated on food trends and environmental impact
- Conduct daily and weekly communication meetings with documented minutes
- Manage food provision to outlets ensuring compliance with legislation and food safety standards
- Conduct regular inspections of food items for freshness and quality
- Ensure consistent high-quality food production across all hotel outlets
- Recruit, manage, and delegate tasks to kitchen staff maintaining a positive work environment
- Provide training on cooking techniques, food handling, and safety protocols
- Align kitchen team schedules with local labor laws and coordinate with T&C department
- Collaborate with T&C department on hiring and traineeship programs
- Align culinary offerings with Domes Resorts’ identity for market differentiation
- Enhance guest experience through seamless food quality, presentation, and service timing
Key requirements
- 10+ years' experience
- Culinary expertise with HACCP certification
- Menu planning, cost control, and inventory management skills
- Knowledge of food safety standards and sanitation regulations
- Leadership, communication, and training and development abilities
- Problem-solving and creativity in menu design
- MS Office proficiency and knowledge of local labor laws
- Culinary Artspreferred
Benefits
- Competitive Remuneration Package, Continuous learning and development opportunities, Friendly work environment
About the job
The role of the Executive Chef at Domes Resorts is multifaceted, demanding a blend of culinary expertise, leadership, financial acumen, and strategic vision. As the leader of the kitchen team, the Executive Chef is primarily responsible for the creation and execution of menus, overseeing food…
About the company
Domes Resorts is one of the most awarded and leading lifestyle hospitality brands in Greece, and one of the fastest up-and-coming in Europe.
With presence in Crete, Ionian Islands, Chalkidiki, Cyclades, Rhodes, Athens and Portugal, all our destinations have been handpicked with a culture to share and inspire by creating curated concepts and signature experiences through our 4 innovative brands and our affiliation with the biggest hospitality brands like Marriott & Hilton.
Our people constitute a key element of our success. We strongly support the power of our team, offering young people the chance to grow and own their career journey in a progressive & innovative working environment with passion, humbleness, and perseverance. Teamwork, integrity and career development are only some of the reasons that close to 2000 employees, each year, trust their future with us.
About the company
Domes Resorts is one of the most awarded and leading lifestyle hospitality brands in Greece, and one of the fastest up-and-coming in Europe.
With presence in Crete, Ionian Islands, Chalkidiki, Cyclades, Rhodes, Athens and Portugal, all our destinations have been handpicked with a culture to share and inspire by creating curated concepts and signature experiences through our 4 innovative brands and our affiliation with the biggest hospitality brands like Marriott & Hilton.
Our people constitute a key element of our success. We strongly support the power of our team, offering young people the chance to grow and own their career journey in a progressive & innovative working environment with passion, humbleness, and perseverance. Teamwork, integrity and career development are only some of the reasons that close to 2000 employees, each year, trust their future with us.