The Quality controller has responsibility to perform chemical and physical analysis, inspection of critical points of production process and production equipment, packaging testing, monitoring of production lines hygiene and application of GMPs standards and results recording and reporting.    KEY ACCOUNTABILITIES:  Inspection of critical points of production process and production equipment Perform chemical and physical analysis of incoming materials, semi-finished goods and finished products goods and finished products  Packaging testing of finished products Monitoring of production line hygiene and application of GMPs standards Results recording and reporting Cooperation with production department for the implementation of production procedures according to standards and specifications Cooperation with warehouse department for the assurance of distribution procedures and quality of packaging prior to loading Participation in quality projects for improving quality control processes and methodology development   Essential Criteria:  University Degree in Food technology/science (e.g. chemist, microbiologist)  PC skills : Basic MS Office,   Very good knowledge of English language is required  Enthusiastic with the ability to drive and enforce standards and influence people Excellent communication and interpersonal skills with the ability to develop good relations at all levels both internally and externally. Ability to prioritize, plan and implement own work with supervision  Highly motivated and flexible in approach, a team player with an excellent customer service approach Required to work shifts  Desirable Criteria:  SAP knowledge   Previous experience in food industry Our goal is to create the right environment in which all our employees will feel that they belong to a big family and will have the opportunity to be inspired and develop continuously. At Coca-Cola HBC, we are an inclusive employer that thrives on diversity. This means our environment provides equal opportunities for all, regardless of race, color, religion, age, disability, sexual orientation, or gender identity. Join us in nurturing a culture where everyone belongs and contributes to our collective success.

The Quality controller has responsibility to perform chemical and physical analysis, inspection of critical points of production process and production equipment, packaging testing, monitoring of production lines hygiene and application of GMPs standards and results recording and reporting.    KEY ACCOUNTABILITIES:  Inspection of critical points of production process and production equipment Perform chemical and physical analysis of incoming materials, semi-finished goods and finished products goods and finished products  Packaging testing of finished products Monitoring of production line hygiene and application of GMPs standards Results recording and reporting Cooperation with production department for the implementation of production procedures according to standards and specifications Cooperation with warehouse department for the assurance of distribution procedures and quality of packaging prior to loading Participation in quality projects for improving quality control processes and methodology development   Essential Criteria:  University Degree in Food technology/science (e.g. chemist, microbiologist)  PC skills : Basic MS Office,   Very good knowledge of English language is required  Enthusiastic with the ability to drive and enforce standards and influence people Excellent communication and interpersonal skills with the ability to develop good relations at all levels both internally and externally. Ability to prioritize, plan and implement own work with supervision  Highly motivated and flexible in approach, a team player with an excellent customer service approach Required to work shifts  Desirable Criteria:  SAP knowledge   Previous experience in food industry Our goal is to create the right environment in which all our employees will feel that they belong to a big family and will have the opportunity to be inspired and develop continuously. At Coca-Cola HBC, we are an inclusive employer that thrives on diversity. This means our environment provides equal opportunities for all, regardless of race, color, religion, age, disability, sexual orientation, or gender identity. Join us in nurturing a culture where everyone belongs and contributes to our collective success.

What will you bring? Relevant experience preferably in a hotel environment. Certificate in Pastry, Baking or a relevant field. Elementary English skills. Friendly and passionate personality. What we offer Team Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care Competitive remuneration package. Accommodation & daily transportation. Full board meals. Departmental training.

What will you bring? Relevant experience preferably in a hotel environment. Certificate in Pastry, Baking or a relevant field. Elementary English skills. Friendly and passionate personality. What we offer Team Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care Competitive remuneration package. Accommodation & daily transportation. Full board meals. Departmental training.

What will you bring? Relevant experience preferably in a hotel environment. Certificate in Pastry, Baking or a relevant field. Elementary English skills. Friendly and passionate personality. What we offer Team Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care Competitive remuneration package. Accommodation & daily transportation. Full board meals. Departmental training.

What will you bring? Relevant experience preferably in a hotel environment. Certificate in Pastry, Baking or a relevant field. Elementary English skills. Friendly and passionate personality. What we offer Team Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care Competitive remuneration package. Accommodation & daily transportation. Full board meals. Departmental training.

What will you bring? Relevant experience preferably in a hotel environment. Certificate in Pastry, Baking or a relevant field. Elementary English skills. Friendly and passionate personality. What we offer Team Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care Competitive remuneration package. Accommodation & daily transportation. Full board meals. Departmental training.

What will you bring? Relevant experience preferably in a hotel environment. Certificate in Pastry, Baking or a relevant field. Elementary English skills. Friendly and passionate personality. What we offer Team Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care Competitive remuneration package. Accommodation & daily transportation. Full board meals. Departmental training.

What will you bring? Relevant experience preferably in a hotel environment. Certificate in Pastry, Baking or a relevant field. Elementary English skills. Friendly and passionate personality. What we offer Team Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care Competitive remuneration package. Accommodation & daily transportation. Full board meals. Departmental training.

What will you bring? Relevant experience preferably in a hotel environment. Certificate in Pastry, Baking or a relevant field. Elementary English skills. Friendly and passionate personality. What we offer Team Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care Competitive remuneration package. Accommodation & daily transportation. Full board meals. Departmental training.