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Seasonal

Ο τομέας Τουρισμού και Ξενοδοχείων στην Ελλάδα προσφέρει πολυάριθμες ευκαιρίες απασχόλησης σε διοίκηση ξενοδοχείων, ταξιδιωτικά γραφεία, τουριστικά πρακτορεία και υπηρεσίες φιλοξενίας. Ως βασικός πυλώνας της ελληνικής οικονομίας, ο κλάδος αυτός δίνει προοπτικές ανάπτυξης σε επαγγελματίες με πάθος για την εξυπηρέτηση πελατών και την πολιτισμική ανταλλαγή. Με την αύξηση της βιώσιμης ανάπτυξης και των ψηφιακών πλατφορμών κράτησης, προσφέρει δυναμικούς ρόλους και ουσιαστική επαγγελματική εξέλιξη.

The Tourism and Hotels sector in Greece offers abundant career opportunities spanning hotel management, travel agencies, tour operations, and hospitality services. This vibrant industry is integral to the Greek economy, providing growth prospects for professionals passionate about customer service and cultural exchange. With the rise of sustainable tourism and digital booking platforms, this sector promises dynamic roles and rewarding experiences for career development.

Ο τομέας της Εστίασης είναι ζωντανός και προσφέρει θέσεις εργασίας σε εστιατόρια, ξενοδοχεία, εκδηλώσεις catering και υπηρεσίες γρήγορου φαγητού. Οι ευκαιρίες καριέρας περιλαμβάνουν σεφ, προσωπικό κουζίνας, διαχείριση καταστημάτων και εξυπηρέτηση πελατών. Στην Ελλάδα, γνωστή για την πλούσια γαστρονομική παράδοση, ο τομέας αυτός εξασφαλίζει ανάπτυξη, βελτίωση κοινωνικών δεξιοτήτων και συμμετοχή σε μια δυναμική βιομηχανία φιλοξενίας.

The Catering and Food Service sector is vibrant, offering roles in restaurants, hotels, event catering, and fast food services. Career opportunities range from chefs and kitchen staff to restaurant management and customer service. In Greece, a country known for its rich culinary tradition, this sector promises growth, excellent interpersonal skills development, and the chance to be part of a dynamic hospitality industry.

Ο κατασκευαστικός κλάδος περιλαμβάνει τεχνικά επαγγέλματα όπως πολιτικούς μηχανικούς, αρχιτέκτονες, διευθυντές έργων και τεχνίτες. Στην Ελλάδα, με τη συνεχή ανάπτυξη υποδομών και αστικών έργων, ο κλάδος προσφέρει σημαντικές ευκαιρίες επαγγελματικής εξέλιξης. Εργασία στην κατασκευή σημαίνει συμμετοχή στη διαμόρφωση του δομημένου περιβάλλοντος και στην ενίσχυση της οικονομικής ανάπτυξης της χώρας.

The Construction Sector encompasses a wide range of technical professions including civil engineers, architects, project managers, and skilled tradespeople. In Greece, this industry is expanding with infrastructure developments and urban projects, offering robust career growth and hands-on experience. Working in construction provides the opportunity to contribute to shaping the built environment and driving the country’s economic progress.

Ο τομέας Αθλητισμού και Fitness προσφέρει ενδιαφέρουσες ευκαιρίες καριέρας σε προπονητές, personal trainers, διοίκηση αθλητικών οργανισμών και υπηρεσίες ευεξίας. Στην Ελλάδα, η αυξανόμενη ζήτηση για έναν υγιεινό τρόπο ζωής δημιουργεί ανάγκες για εξειδικευμένους επαγγελματίες σε γυμναστήρια, αθλητικούς συλλόγους και κέντρα αναψυχής. Οι καριέρες σε αυτόν τον ζωντανό τομέα συνδυάζουν προσωπική ανάπτυξη και κοινωνικό αντίκτυπο.

The Sports and Fitness sector offers rewarding careers in coaching, personal training, sports management, and wellness services. In Greece, there is growing interest in healthy lifestyles, creating demand for skilled professionals in gyms, sports clubs, and recreational facilities. Careers in this vibrant sector provide opportunities for personal fulfillment, growth, and the chance to promote community well-being.

Ο τομέας της Αισθητικής και Κομμωτηρίου προσφέρει ευκαιρίες απασχόλησης σε υπηρεσίες ομορφιάς, κομμώσεις, περιποίηση δέρματος και ευεξία. Στην Ελλάδα, η αυξανόμενη ζήτηση για εξειδικευμένους επαγγελματίες σε κομμωτήρια, ινστιτούτα αισθητικής και εταιρείες καλλυντικών δημιουργεί προοπτικές εξέλιξης και δημιουργικής εργασίας. Μια καριέρα σε αυτόν τον χώρο συμβάλλει στην ενίσχυση της αυτοπεποίθησης και της ευζωίας των πελατών.

The Aesthetics and Hairdressing sector offers rewarding careers in beauty services, hair styling, skincare, and wellness treatments. This industry in Greece is expanding with increasing demand for skilled professionals in salons, spas, and cosmetic brands, providing career advancement and opportunities to work creatively. Pursuing a career here means making a positive impact on clients' confidence and well-being.

Ο τομέας του Εμπορίου Λιανικής περιλαμβάνει ποικίλες θέσεις εργασίας στην εξυπηρέτηση πελατών, τη διαχείριση καταστημάτων, τις πωλήσεις και την εμπορία προϊόντων σε διάφορες κατηγορίες. Το ελληνικό λιανεμπόριο εξελίσσεται με έμφαση στην ανάπτυξη του ηλεκτρονικού εμπορίου και τις πολυκαναλικές στρατηγικές, προσφέροντας ευκαιρίες καριέρας για δυναμικούς επαγγελματίες. Εργασία σε αυτόν τον τομέα σημαίνει άμεση επαφή με καταναλωτές και ανάπτυξη δεξιοτήτων πώλησης, μάρκετινγκ και διαχείρισης αποθεμάτων.

The Retail Sales sector offers diverse job roles in customer service, store management, sales, and merchandising across various product categories. Greece's retail landscape is evolving with a focus on e-commerce growth and omnichannel strategies, providing career opportunities for dynamic professionals. Working in this sector means engaging directly with consumers and developing skills in sales, marketing, and inventory management.

Ο τομέας των Μεταφορών περιλαμβάνει επαγγέλματα σε τομείς όπως η εφοδιαστική αλυσίδα, η μεταφορά εμπορευμάτων και επιβατών, καθώς και η διαχείριση υποδομών. Στην Ελλάδα, ο κλάδος αυτός είναι ζωτικής σημασίας για το εμπόριο και την κινητικότητα, προσφέροντας θέσεις από οδηγούς και τεχνικούς έως διευθυντές logistics. Με τις αυξανόμενες επενδύσεις σε υποδομές και βιώσιμες λύσεις μεταφοράς, υπάρχουν πολλές ευκαιρίες ανάπτυξης καριέρας.

The Transportation sector includes careers in logistics, freight, passenger transport, and infrastructure management. In Greece, this sector is vital for supporting both domestic and international trade, offering roles ranging from drivers and engineers to supply chain managers. With increasing investment in infrastructure and sustainable transport solutions, job seekers can find growth opportunities in a rapidly evolving industry.

Ο τομέας Φροντίδας Ενηλίκων και Παιδιών καλύπτει επαγγέλματα στην παροχή φροντίδας, την προσχολική εκπαίδευση και την υποστήριξη οικογενειών και ευάλωτων ομάδων. Στην Ελλάδα, η αυξανόμενη ζήτηση για παιδαγωγούς, βοηθούς φροντίδας ηλικιωμένων και ειδικούς φροντιστές δημιουργεί πολλαπλές επαγγελματικές ευκαιρίες με προοπτικές εξέλιξης. Η εργασία σε αυτόν τον τομέα προσφέρει ουσιαστική συμβολή στην κοινωνία και δυνατότητα εξειδίκευσης.

The Adult and Child Care sector includes careers in caregiving, early childhood education, and support services for families and vulnerable populations. In Greece, this growing field offers roles such as childcare providers, elderly care assistants, and special needs caregivers, with increasing demand due to demographic changes. Working in this sector means making a meaningful impact while enjoying diverse opportunities for professional growth and specialization.

Ο τομέας των Χρηματοοικονομικών καλύπτει επαγγέλματα σε τράπεζες, επενδύσεις, λογιστική, ασφάλειες και χρηματοοικονομική ανάλυση. Στην Ελλάδα, αναπτύσσονται ευκαιρίες στο fintech και τη βιώσιμη χρηματοδότηση, με θέσεις από νέους αναλυτές έως ανώτερα στελέχη. Η εργασία στον χρηματοοικονομικό τομέα προσφέρει την ευκαιρία να συμβάλλετε στην οικονομική ανάπτυξη και να αποκτήσετε πολύτιμες δεξιότητες σε έναν δυναμικό κλάδο.

The Finance sector includes careers in banking, investment, accounting, insurance, and financial analysis. In Greece, opportunities are expanding in fintech and sustainable finance, offering roles from entry-level analysts to senior financial managers. Working in finance provides a chance to influence economic growth and gain valuable skills in a dynamic, evolving industry.

Ο τομέας Αποθήκης και Logistics προσφέρει σημαντικές ευκαιρίες σταδιοδρομίας στη διαχείριση αποθεμάτων, τον συντονισμό αλυσίδας εφοδιασμού, τις μεταφορές και τις υπηρεσίες διανομής. Στην Ελλάδα, ο κλάδος εξελίσσεται με ταχύ ρυθμό, με αυξανόμενη ζήτηση για αποδοτικά συστήματα παράδοσης και ψηφιακές λύσεις logistics, παρέχοντας ρόλους από χειριστές αποθήκης έως υπεύθυνους logistics. Η εργασία σε αυτόν τον τομέα συμβάλλει καθοριστικά στο εμπόριο και προσφέρει προοπτικές εξέλιξης και εξειδίκευσης.

The Warehouse and Logistics sector offers vital career paths in inventory management, supply chain coordination, transportation, and distribution services. In Greece, this sector is rapidly evolving with increased demand for efficient delivery systems and digital logistics solutions, providing diverse roles from warehouse operatives to logistics managers. Working in this field means contributing to the backbone of commerce, with opportunities for advancement and specialization.

Ο τομέας «Άλλο» περιλαμβάνει ποικίλες ευκαιρίες απασχόλησης που δεν εντάσσονται σε παραδοσιακές κατηγορίες, καλύπτοντας αναδυόμενους κλάδους και εξειδικευμένους ρόλους σε διαφορετικούς τομείς. Προσφέρει ευέλικτες επιλογές καριέρας για επαγγελματίες που αναζητούν μοναδικές θέσεις ή θέλουν να αναπτύξουν διεπιστημονικές δεξιότητες. Η εργασία σε αυτόν το χώρο μπορεί να οδηγήσει σε καινοτόμες εμπειρίες και επαγγελματική ανάπτυξη σε ανεξερεύνητες, αλλά πολλά υποσχόμενες αγορές στην Ελλάδα.

The 'Other' sector includes a variety of diverse job opportunities that do not fit traditional categories, ranging from emerging industries to niche roles across different fields. This sector offers flexible career paths for professionals seeking unique positions or exploring interdisciplinary skills. Working in this area can lead to innovative experiences and the chance to grow in less conventional but promising markets in Greece.

Ο τομέας των ΜΜΕ και των Social Media προσφέρει συναρπαστικές ευκαιρίες καριέρας στον τομέα της δημοσιογραφίας, της δημιουργίας περιεχομένου, του ψηφιακού μάρκετινγκ και της παραγωγής μέσων. Με την άνοδο των κοινωνικών δικτύων και των ψηφιακών πλατφορμών, οι επαγγελματίες μπορούν να αναπτύξουν ρόλους στη διαχείριση επιρροής, την επικοινωνία μάρκας και την παραγωγή μέσων. Ο συγκεκριμένος κλάδος στην Ελλάδα εξελίσσεται γρήγορα, προσφέροντας δημιουργικότητα και προοπτικές ανάπτυξης.

The Media and Social Media sector offers exciting career paths in journalism, content creation, digital marketing, and broadcasting. With the rise of social networks and online platforms, professionals can explore roles in media production, influencer management, and brand communication. This sector in Greece is rapidly evolving, providing opportunities for creativity, networking, and career advancement within a dynamic digital landscape.

Ο τομέας του Ανθρώπινου Δυναμικού καλύπτει την πρόσληψη, εκπαίδευση και διαχείριση ταλέντων σε διάφορους κλάδους στην Ελλάδα. Θέσεις εργασίας όπως ειδικοί προσέλκυσης ταλέντων, διευθυντές HR και σύμβουλοι οργανωτικής ανάπτυξης προσφέρουν σημαντικές προοπτικές εξέλιξης, καθώς οι επιχειρήσεις δίνουν έμφαση στην εμπλοκή των εργαζομένων και την εταιρική κουλτούρα. Απασχόληση στον τομέα αυτό σημαίνει να συμβάλλεις στην επιτυχία των οργανισμών και σε ένα θετικό εργασιακό περιβάλλον.

The Human Resources sector plays a vital role in recruiting, training, and managing talent across various industries in Greece. Careers in HR include roles such as talent acquisition specialists, HR managers, and organizational development experts, offering strong growth prospects as companies emphasize employee engagement and workplace culture. Working in HR allows professionals to impact organizational success and foster a positive work environment.

Ο τομέας του Προσωπικού Ασφαλείας περιλαμβάνει σημαντικές θέσεις που προστατεύουν άτομα, περιουσίες και επιχειρήσεις σε διάφορους κλάδους όπως εταιρείες, εκδηλώσεις, λιανικό εμπόριο και δημόσιο τομέα. Οι επαγγελματίες μπορούν να εργαστούν ως φύλακες, επικεφαλής ομάδων ή σε εξειδικευμένους ρόλους αξιολόγησης κινδύνου και αντιμετώπισης εκτάκτων αναγκών. Με την αυξανόμενη ανάγκη για ασφάλεια στην Ελλάδα, ο τομέας προσφέρει σταθερή απασχόληση και προοπτικές εξέλιξης.

The Security Personnel sector offers vital roles in protecting people, property, and assets across various industries including corporate, events, retail, and government. Careers range from security guards and supervisors to specialized roles in risk assessment and emergency response. With rising security concerns globally and in Greece, this sector provides stable employment and opportunities for advancement in private and public sectors.

Ο τομέας Τέχνες και Πολιτισμός προσφέρει πλούσιες ευκαιρίες καριέρας σε τομείς όπως οι εικαστικές τέχνες, η μουσική, το θέατρο, η διαχείριση πολιτιστικής κληρονομιάς και η οργάνωση πολιτιστικών εκδηλώσεων. Η πλούσια ιστορική και καλλιτεχνική κληρονομιά της Ελλάδας δημιουργεί ένα ζωντανό περιβάλλον για δημιουργικούς επαγγελματίες, με αυξανόμενη ζήτηση σε μουσεία, γκαλερί, θεατρικές παραγωγές και πολιτιστικό τουρισμό. Αυτός ο τομέας προσφέρει την ευκαιρία να συμβάλλετε στη διατήρηση της πολιτισμικής ταυτότητας, εξελίσσοντας παράλληλα τις δεξιότητές σας.

The Arts and Culture sector offers enriching career opportunities in fields such as visual arts, music, theater, heritage management, and cultural event planning. Greece's rich historical and artistic heritage provides a vibrant environment for creatives, with growing demand for professionals in museums, galleries, performing arts, and cultural tourism. This sector allows individuals to contribute to preserving cultural identity while exploring diverse roles with meaningful personal and professional growth.

Ο τομέας των Εταιρικών Πωλήσεων περιλαμβάνει θέσεις εργασίας που αφορούν πωλήσεις B2B, διαχείριση πελατών και ανάπτυξη επιχειρήσεων σε κλάδους όπως η τεχνολογία, η βιομηχανία και οι υπηρεσίες. Οι επαγγελματίες απολαμβάνουν δυναμικές καριέρες με ισχυρές προοπτικές αμοιβών και ανέλιξης, αναπτύσσοντας μακροχρόνιες συνεργασίες. Με την ανάπτυξη της αγοράς στην Ελλάδα, οι θέσεις σε αυτόν τον τομέα προσφέρουν προκλήσεις και σημαντική συμβολή στην επιχειρηματική εξέλιξη.

The Corporate Sales sector involves roles focused on B2B sales, account management, and business development across various industries like technology, manufacturing, and services. Professionals in this sector enjoy dynamic careers with strong earning potential, opportunities for advancement, and the chance to build lasting client relationships. With Greece's expanding business market, corporate sales positions offer rewarding challenges and essential contributions to company growth.

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The Waiter plays a pivotal role in shaping an elevated dining journey for every guest. The position requires a service professional who embodies warmth, attentiveness and precision, ensuring each interaction contributes to a memorable and seamless experience. This role operates at the front line of guest engagement, translating the property’s service philosophy into consistent, high-quality delivery.Key Duties and Responsibilities<ul><li>Deliver consistently professional, courteous and engaging service at every guest interaction.</li><li>Prepare and maintain table settings, ensuring the dining area remains immaculate and welcoming.</li><li>Greet guests warmly, guide them through the menu and anticipate their needs throughout the experience.</li><li>Arrive punctually in full uniform, aligned with grooming and presentation standards.</li><li>Coordinate seamlessly with the service and culinary teams to uphold smooth operational flow.</li><li>Manage orders accurately, monitor pacing and support the team during peak service periods.</li><li>Maintain a fully stocked and organized workstation to optimize efficiency.</li><li>Uphold strict hygiene protocols and adhere to all Food &amp; Beverage regulations.</li><li>Handle equipment and supplies responsibly, safeguarding operational readiness.</li><li>Complete assigned side duties to support overall restaurant performance.</li></ul>Skills, Experience &amp; Educational Requirements<ul><li>Minimum of one year’s experience in a reputable restaurant or catering environment with elevated service standards.</li><li>Strong communication abilities with confidence in guest-facing interactions.</li><li>Solid command of the English language, both spoken and understood.</li><li>Familiarity with Micros or similar POS systems is considered an advantage.</li><li>Prior exposure to a luxury resort environment is beneficial but not essential.</li><li>Demonstrated professionalism, adaptability and a commitment to delivering high-quality service.</li></ul>

Waiters, Season 2026 Opportunities | Ora By Ettore Botrini | One&Only Aesthesis, Athens 18285

The Chef de Partie (CDP) is responsible for managing a specific station within the kitchen, ensuring all food preparation, cooking, and presentation meet the highest quality standards. The CDP works closely with the Sous Chef and Head Chef to maintain efficiency, consistency, and smooth kitchen operations.Key Responsibilities<ul><li>Prepare, cook, and present dishes within your designated station according to restaurant standards.</li><li>Ensure food quality, flavor, and presentation are consistently excellent.</li><li>Follow recipes, portion controls, and plating guidelines.Organize and maintain section for maximum efficiency.</li><li>Ensure all mise en place is prepared and stocked before service.</li><li>Monitor inventory, check stock levels for the station, place orders in a timely manner, and assist with stock rotation and receiving deliveries.</li><li>Practice strict portion and waste control to help maintain the kitchen's profit margins.Maintain high standards of cleanliness and hygiene at all times.</li><li>Enforce and adhere to strict health, hygiene, and sanitation standards (HACCP), ensuring the workstation and equipment are clean and always organized.</li><li>Ensure proper storage, labeling, and rotation of ingredients.Communicate effectively with the kitchen brigade during service.</li><li>Collaborate with other stations to ensure smooth kitchen operations.Assist in controlling waste and minimizing food costs.</li><li>Report equipment issues promptly.</li></ul>&nbsp;Skills &amp; Qualifications<ul><li>Proven experience as a Chef de Partie.</li><li>Strong knowledge of cooking techniques and kitchen equipment.</li><li>Excellent time management and organizational skills.</li><li>Ability to work well under pressure in a fast-paced environment.</li><li>Strong communication and teamwork skills.</li><li>Culinary degree or relevant certification.</li><li>Thorough knowledge of food safety, hygiene, and HACCP regulations.</li></ul>

Chef De Partie, Season 2026 Opportunities | Manko | One&Only Aesthesis, Athens 18290

Responsible to produce foods within designated area and preparation of dishes in accordance with the stipulated recipes or instructions from Senior Kitchen staff as per menu requirements.Maintain a high standard of production, quality, presentation and cleanliness laid down by the Executive Chef.&nbsp;&nbsp;Key Duties and Responsibilities&nbsp;<ul><li>Ensure that all preparation, production, dishes, specialized menu items are prepared on time and to the standard required by the Executive Chef.&nbsp;</li><li>Maintain consistent flavor and presentation in conjunction with menu concept. Enhance the reputation of the outlet under the guidance of the Sous and Executive Chefs.&nbsp;</li><li>Allocate work to subordinates, observing their working methods and productivity. Assist them and coordinate with senior staff to provide subordinates with the necessary on the job training showing new or better techniques.&nbsp;</li><li>Maintain a daily kitchen shift that will ensure all areas of responsibility are covered, including a consistently clean and orderly workplace.</li><li>Ensure that all aspects of food handling, preparation, service and storage of all ingredients is to the relevant legislation. This is to include the correct labelling for cooked foods, temperature control of raw and cooked ingredients, correct storage of trolley items and handling of prepared foods prior to service periods.</li><li>Seek advice, guidance and assistance regarding any unresolved problems pertaining to food, equipment, staff and stores from senior chefs and production staff.&nbsp;</li><li>Ensure that all produce, dry goods and other ingredients issued by stores or suppliers are received to the required standard. You are to seek clarity on any food items that do not meet the minimum standards as laid down by senior chefs.</li><li>Ensure that all equipment is fully operational and effective for use in the production of food items and to report any malfunctions to the maintenance department. This includes all areas of your work area; floors, walls, air conditioning, electrical, water and operating machinery and equipment.&nbsp;</li><li>Make the guests dining experience a memorable one by participating in restaurant and food service activities as required and fulfilling guest requests to the best of your ability.</li><li>To ensure that all Food Safety standards – HACCP / DIVERSEY&nbsp;are followed to the fullest.</li><li>To assist with any other duties as required by the Executive Chef or another member of the management team.</li></ul>&nbsp;Skills, Experience &amp; Educational Requirements&nbsp;<ul><li>A qualification in professional cookery or similar from a recognized training institute.&nbsp;</li><li>A minimum of 2 years’ experience in a high-end restaurant, hotel or cruise ship environment with exposure to various.</li><li>catering styles and services including al a carte and buffet. Must have a minimum of 2 years’ experience supervising staff at a lower level.&nbsp;</li><li>Knowledge of the highest standards and quality production, preparation and presentation within your specialized area. Knowledge of the highest standards of hygiene practices as laid down by health and safety regulations as well as international catering standards. Knowledge of training and guidance practices for subordinate staff will be required.&nbsp;</li><li>Proficiency English is would be beneficial.&nbsp;</li></ul>&nbsp;This position is for the summer season of 2025.&nbsp;Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories

Chef de Partie (6744)

Bartender is responsible to provide professional and customer focused service to our guests, ensuring a memorable experience for guest. He/She will work closely with the Culinary and Service teams to ensure One&amp;Only service standards exceed the experience of the guest. Will work with the FB Leadership team to establish trainings and implementing plans that will help the team exceed the departmental goals.&nbsp;Key Areas of Job Responsibility&nbsp;<ul><li>Maintain complete knowledge of service requirements for assigned function</li><li>Knowing all Liquor brands, beers and non-alcoholic beverages ordered.</li><li>Characteristics/description of wines/champagnes ordered.</li><li>Designated glassware, ingredients, preparation method and garnishes required</li><li>Maintain complete knowledge of correct maintenance and use of equipment; use equipment only as intended.</li><li>Maintain complete knowledge of and comply with all departmental policies, service procedures and standards.</li><li>Ensure that standards are maintained at a superior level daily.</li><li>To be proficient in the History of the Specialty Outlets and act as an ambassador to it</li><li>Well knowledge of the Outlet’s menus and promotional activities.</li><li>To ensure the smooth preparation of the bar side-stations, mise-en-place and bar set-ups as per outlets and One&amp;Only standards.</li><li>To assist with any other duties that are required by the Food and Beverage management or another member of the Resort management team.</li></ul>&nbsp;&nbsp; &nbsp;&nbsp;Skills, Experience &amp; Qualifications&nbsp;<ul><li>At least 2 years’ experience at a similar level</li><li>Excellent knowledge of English</li><li>Excellent Communication skills&nbsp;</li><li>Workplace training from within a high standard resort environment.</li><li>An understanding of the preparation, delivery and services associated with the highest standards found in international hospitality environment.</li><li>Experience in luxury resort would be an advantage but not a requirement.</li></ul>

Bartender 6680

Server for ATRIA restaurant is responsible to provide professional and customer focused service to our guests, ensuring their dining experience will become a memorable experience.&nbsp;&nbsp;Key Duties and Responsibilities&nbsp;<ul><li>Consistently offer professional, friendly, and engaging services.</li><li>Maintain pleasant interaction with guests at all times</li><li>To report for duty punctually, in full uniform according to appearance and grooming standards</li><li>Constructively cooperate with other serving specialists and the culinary department to reassure quality of services</li><li>Preserve the workstation organized and stocked in order to better accommodate relevant&nbsp;needs&nbsp;</li><li>Always follow strict hygiene procedures along with the Food &amp; Beverage regulations&nbsp;</li><li>To be responsible for handling of all equipment and supplies.</li><li>Perform relevant&nbsp;side-work as requested</li></ul>&nbsp;Skills, Experience &amp; Educational Requirements&nbsp;<ul><li>Good communication skills&nbsp;</li><li>Good knowledge of English</li><li>Minimum 1 year experience in a restaurant or catering institution with recognized high standards.</li><li>Experience in luxury resort would be an advantage but not a requirement.</li></ul>&nbsp;Our brand is expanding faster than ever before. We are investing in the growth of our company, and that means we are committed to investing in you. Join a team that is open-hearted, intuitive, generous, and spontaneous in spirit. We believe in making our guests happy beyond anything they have ever imagined. We wow them at every turn and create memories that will last a lifetime. You will be at the heart of this vision, to constantly innovate to deliver Amazing Experiences and Everlasting Memories.

Server, Main Restaurant (6693)

We are seeking a skilled and service-driven Bartender who embodies Aman’s dedication to warm, personalised and intuitive hospitality to join Amanzoe, in the Peloponnese, Greece. Reporting to the Food and Beverage Management team, the Bartender plays a key role in crafting refined beverage experiences for our guests. This position requires strong product knowledge, attention to detail and a commitment to delivering memorable moments across all dining venues.Responsibilities<ul><li>Prepare and serve beverages, cocktails and wine to Aman standards.</li><li>Assist guests with personalised recommendations based on preferences and dining context.</li><li>Maintain cleanliness, organisation and readiness of the bar area at all times.</li><li>Ensure accurate presentation, garnishing and execution of all beverage items.</li><li>Collaborate closely with the service and kitchen teams for seamless operations.</li><li>Anticipate guest needs and demonstrate intuitive and refined hospitality.</li><li>Monitor stock, manage replenishments and uphold proper storage practices.</li><li>Follow all hygiene, safety and quality protocols.</li><li>Contribute to an atmosphere of calm, precision and elevated service.</li></ul>Requirements<ul><li>1–2 years of experience as a Bartender in a luxury hotel or high-end restaurant.</li><li>Strong knowledge of wine, spirits and cocktail preparation.</li><li>Fluency in verbal Greek and English.</li><li>Additional languages such as French, Italian or Spanish are an advantage.</li><li>A degree in Hospitality Management or a related field is an asset.</li><li>Excellent interpersonal and communication skills.</li><li>Strong organisational, time management and problem-solving abilities.</li><li>A collaborative, guest-focused and detail-oriented mindset aligned with Aman values.</li><li>You must have the legal right to work in Greece.</li></ul>BenefitsAt Aman Group, we believe that our colleagues are at the core of our success. We offer a competitive benefits including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.<ul><li>Discount on Food and Beverage outlets.</li><li>Discount on Aman Retail boutique.</li><li>Provided uniform.</li><li>Employee Wellness Program including complimentary Yoga, Tennis and Gym classes.</li><li>Amanzoe Elite Program with discounts at various restaurants and local stores.</li><li>Colleague events including Party and Family Day.</li><li>Access to Open Sesame training platform.</li><li>Accommodation.</li><li>Monthly utility allowance (electricity and water).</li><li>Meal and coffee breaks while on duty.</li><li>Colleague bus transport.</li></ul>If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey.

Bartender

We are seeking a passionate and knowledgeable Assistant Sommelier who embodies Aman’s dedication to warm, personalised and intuitive hospitality to join Amanzoe, in the Peloponnese, Greece. Reporting to the Food and Beverage Management team, the Assistant Sommelier plays an essential role in elevating the dining experience through expert wine service, thoughtful pairings and refined guest engagement. This hands-on position requires strong wine knowledge, professionalism and a genuine passion for curating memorable experiences.Responsibilities<ul><li>Provide refined and personalised wine service in alignment with Aman’s standards.</li><li>Support the restaurant team in delivering exceptional dining experiences.</li><li>Assist guests with wine selections and offer thoughtful pairing recommendations.</li><li>Maintain wine storage areas, ensuring proper organisation, rotation and hygiene.</li><li>Assist with receiving and stocking wine deliveries.</li><li>Collaborate with the Sommelier team to update wine lists and support training initiatives.</li><li>Communicate guest preferences and special requests accurately to the team.</li><li>Uphold excellent presentation, grooming and service etiquette at all times.</li><li>Work closely with the kitchen and service teams to ensure seamless operations.</li><li>Anticipate guest needs and respond promptly and professionally.</li></ul>Requirements<ul><li>Minimum 2 years of experience in a similar role within a luxury hotel or high-end restaurant.</li><li>WSET/WSPC Level 2 qualification or equivalent, with strong wine knowledge.</li><li>Fluency in written and verbal Greek and English.</li><li>Additional languages such as French, Italian or Spanish are an advantage.</li><li>Proficiency in Microsoft Office and Micros systems.</li><li>Strong interpersonal and communication skills.</li><li>Excellent organisational, time management and problem-solving abilities.</li><li>A collaborative, guest-focused and detail-oriented mindset aligned with Aman values.</li><li>You must have the legal right to work in Greece.</li></ul>BenefitsAt Aman Group, we believe that our colleagues are at the core of our success. We offer a competitive benefits including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.<ul><li>Discount on Food and Beverage outlets.</li><li>Discount on Aman Retail boutique.</li><li>Provided uniform.</li><li>Employee Wellness Program including complimentary Yoga, Tennis and Gym classes.</li><li>Amanzoe Elite Program with discounts at various restaurants and local stores.</li><li>Colleague events including Party and Family Day.</li><li>Access to Open Sesame training platform.</li><li>Accommodation.</li><li>Monthly utility allowance (electricity and water).</li><li>Meal and coffee breaks while on duty.</li><li>Colleague bus transport.</li></ul>If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey.

Assistant Sommelier

We are seeking an experienced and service-driven Restaurant Manager who embodies Aman’s dedication to refined, intuitive and personalised hospitality to join Amanzoe, in the Peloponnese, Greece. Reporting to the Food and Beverage Manager, the Restaurant Manager oversees all daily restaurant operations, leads the team in delivering exceptional dining experiences and is accountable for the restaurant’s financial performance, including revenue maximisation and cost control. This leadership position requires strong operational expertise, exceptional communication skills and a commitment to upholding Aman’s elevated service standards.Responsibilities<ul><li>Lead and motivate the restaurant team to deliver warm, professional and personalised service.</li><li>Ensure that all dining areas are consistently prepared, clean and arranged according to Aman standards.</li><li>Oversee daily operations and coordinate service flow across the restaurant.</li><li>Uphold fine dining standards and ensure colleagues consistently follow service procedures.</li><li>Demonstrate strong knowledge of wines, spirits and cocktails, supporting the team in guest interactions.</li><li>Manage reservations and collaborate closely with the Restaurant Coordinator.</li><li>Monitor financial performance, maximise revenue opportunities and manage cost control measures.</li><li>Conduct daily briefings, maintain clear communication and ensure smooth shift transitions.</li><li>Handle guest inquiries and concerns promptly, professionally and thoughtfully.</li><li>Support training and development of colleagues to enhance service quality.</li><li>Ensure compliance with hygiene, safety and operational procedures.</li><li>Collaborate with the culinary and broader Food and Beverage teams to deliver seamless service.</li><li>Maintain accurate records, reports and operational documentation.</li></ul>Requirements<ul><li>Minimum 3 years of experience as a Restaurant Manager or in a similar leadership role within a luxury hotel or high-end restaurant.</li><li>Strong knowledge of fine dining service standards, wines, spirits and cocktail preparation.</li><li>A degree in Hospitality Management from a recognised institution.</li><li>Fluency in written and verbal Greek and English.</li><li>Knowledge of an additional language such as French, Italian or Spanish is an advantage.</li><li>Proficiency in Micros systems is mandatory.</li><li>Excellent interpersonal, leadership and communication skills.</li><li>Strong organisational, time management and problem-solving abilities.</li><li>Detail-oriented, culturally sensitive and committed to delivering exceptional guest experiences.</li><li>Ability to remain calm under pressure and lead teams effectively.</li><li>You must have the legal right to work in Greece.</li></ul>BenefitsAt Aman Group, we believe that our colleagues are at the core of our success. We offer a competitive benefits including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.<ul><li>Discount on Food and Beverage outlets.</li><li>Discount on Aman Retail boutique.</li><li>Provided uniform.</li><li>Employee Wellness Program including complimentary Yoga, Tennis and Gym classes.</li><li>Amanzoe Elite Program with discounts at various restaurants and local stores.</li><li>Colleague events including Party and Family Day.</li><li>Access to Open Sesame training platform.</li><li>Access to eCornell.</li><li>Single accommodation.</li><li>Monthly utility allowance (electricity and water).</li><li>Meal and coffee breaks while on duty.</li><li>Colleague bus transport.</li></ul>If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey.

Restaurant Manager

We are seeking a warm, attentive and service-driven Assistant Waiter who embodies Aman’s dedication to personalised and intuitive hospitality to join Amanzoe, in the Peloponnese, Greece. Reporting to the Food and Beverage Management team, the Assistant Waiter plays an important role in supporting the delivery of refined dining experiences across our restaurants. This hands-on position requires a guest-focused mindset, strong teamwork and a commitment to upholding Aman’s exceptional service standards.Responsibilities<ul><li>Assist in providing professional and personalised service throughout the dining experience.</li><li>Prepare dining areas to ensure they are clean, organised and fully set up according to Aman standards.</li><li>Support the service team with delivering dishes, beverages and amenities with care and attention to detail.</li><li>Anticipate guest needs and respond promptly with thoughtful and warm service.</li><li>Maintain cleanliness and operational readiness in all service areas.</li><li>Collaborate closely with the kitchen and service teams to ensure seamless communication.</li><li>Present menus and support with dish or beverage explanations when required.</li><li>Uphold Aman service principles, contributing to an atmosphere of calm, refinement and hospitality.</li></ul>Requirements<ul><li>1–2 years of experience in a similar position within a luxury hotel or high-end restaurant.</li><li>A degree in Hospitality Management or a related field from a recognised institution.</li><li>Fluency in written and verbal Greek and English.</li><li>Knowledge of an additional language such as French, Italian or Spanish is an advantage.</li><li>Strong interpersonal and communication skills.</li><li>Excellent organisational, time management and problem-solving abilities.</li><li>A collaborative, detail-oriented and service-minded attitude aligned with Aman values.</li><li>You must have the legal right to work in Greece.</li></ul>BenefitsAt Aman Group, we believe that our colleagues are at the core of our success. We offer competitive benefits including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.<ul><li>Discount on Food and Beverage outlets.</li><li>Discount on Aman Retail boutique.</li><li>Provided uniform.</li><li>Employee Wellness Program including complimentary Yoga, Tennis and Gym classes.</li><li>Amanzoe Elite Program with discounts at various local restaurants and stores.</li><li>Colleague events including Party and Family Day.</li><li>Access to Open Sesame training platform.</li><li>Accommodation.</li><li>Monthly utility allowance (electricity and water).</li><li>Meal and coffee breaks while on duty.</li><li>Colleague bus transport.</li></ul>If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey.

Assistant Waiter

We are seeking a passionate and dedicated Pastry Commis Chef who embodies Aman’s values of creativity, refinement and exceptional service to join Amanzoe, in the Peloponnese, Greece. Reporting to the Pastry Chef, the Pastry Commis Chef plays an essential role in supporting the preparation of daily breads, pastries and dessert components. This hands-on position requires enthusiasm, precision and a genuine passion for pastry work, contributing to outstanding culinary experiences across the resort.Responsibilities<ul><li>Assist with the daily preparation of breads, pastries and dessert items in accordance with Aman standards.</li><li>Execute assigned pastry tasks with accuracy, consistency and attention to detail.</li><li>Maintain cleanliness, organisation and readiness within the pastry section at all times.</li><li>Follow food safety, hygiene and storage protocols meticulously.</li><li>Support the creation and presentation of refined pastry items for all dining areas.</li><li>Collaborate closely with the pastry and broader culinary team.</li><li>Monitor ingredient freshness and ensure proper handling and storage.</li><li>Contribute to an efficient and harmonious working environment.</li></ul>Requirements<ul><li>A degree in Culinary Arts from a recognised institution in Greece or abroad.</li><li>1–2 years of experience in a similar role in a luxury hotel or high-end restaurant.</li><li>Experience in Michelin-starred restaurants is considered an asset.</li><li>Fluency in English is desirable.</li><li>Strong organisational, time management and problem-solving skills.</li><li>A creative, detail-oriented and collaborative mindset aligned with Aman values.</li><li>Passion for pastry and a desire to develop skills continuously.</li><li>You must have the legal right to work in Greece.</li></ul>BenefitsAt Aman Group, we believe that our colleagues are at the core of our success. We offer a competitive benefits including exciting international career opportunities in a company that is expanding rapidly. We prioritise and support your career journey, making you feel valued, included and at home.<ul><li>Discount on Food and Beverage outlets.</li><li>Discount on Aman Retail boutique.</li><li>Provided uniform.</li><li>Employee Wellness Program including complimentary Yoga, Tennis and Gym classes.</li><li>Amanzoe Elite Program with discounts at various restaurants and local stores.</li><li>Colleague events including Party and Family Day.</li><li>Access to Open Sesame training platform.</li><li>Accommodation.</li><li>Monthly utility allowance (electricity and water).</li><li>Meal and coffee breaks while on duty.</li><li>Colleague bus transport.</li></ul>If you thrive in an ultra-luxury environment and are passionate about warm and personalised hospitality where every detail matters, we invite you to apply to join us on our journey.

Θέσεις Εργασίας Ελλάδα, Εστίαση - Σελίδα 2

waiters, season 2026 opportunities | ora by ettore botrini | one&only aesthesis, athens 18285

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One&Only Resorts

server, main restaurant (6693)

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bartender

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Amanzoe

assistant waiter

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