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Ως Barman / Barmaid, θα είσαι η ψυχή του bar και ένας από τους βασικούς λόγους που οι επισκέπτες μας θυμούνται την εμπειρία τους. Με κάθε cocktail, κάθε χαμόγελο και κάθε συζήτηση, συμβάλλεις στη δημιουργία στιγμών φιλοξενίας που ξεχωρίζουν. Ο ρόλος σου συνδυάζει τεχνική, επικοινωνία και ρυθμό — ισορροπώντας ανάμεσα στην ποιότητα, την ταχύτητα και τη ζεστή εξυπηρέτηση.Η ζωή πίσω από το μπαρΚάθε βάρδια έχει τον δικό της παλμό. Υπάρχουν στιγμές ροής — τα ποτήρια γεμίζουν, οι παραγγελίες «τρέχουν» και η ομάδα λειτουργεί σαν ένα. Άλλες φορές, το bar γίνεται σημείο συνάντησης, συζήτησης και χαλάρωσης για επισκέπτες από διαφορετικά μέρη του κόσμου. Μέσα σε αυτό το περιβάλλον, εσύ είσαι αυτός/ή που κρατά την ενέργεια ψηλά, τον χώρο οργανωμένο και την εμπειρία αυθεντική.Τι θα κάνετε<ul><li>Υποδέχεσαι τους επισκέπτες με φιλική και επαγγελματική προσέγγιση</li><li>Προετοιμάζεις και σερβίρεις αλκοολούχα και μη αλκοολούχα ποτά σύμφωνα με συνταγές και προτιμήσεις</li><li>Διαχειρίζεσαι παραγγελίες και συναλλαγές μέσω POS με ακρίβεια</li><li>Προτείνεις cocktails, κρασιά και ποτά βάσει γεύσεων και διάθεσης των επισκεπτών</li><li>Διασφαλίζεις ότι το bar παραμένει καθαρό, οργανωμένο και πλήρως εφοδιασμένο</li><li>Τηρείς όλους τους κανόνες υγιεινής, ασφάλειας και υπεύθυνης κατανάλωσης αλκοόλ</li><li>Συνεργάζεσαι στενά με την υπόλοιπη ομάδα για ομαλή λειτουργία και άριστη εξυπηρέτηση</li></ul>Η μοναδικότητα σου είναι ευπρόσδεκτηΠιστεύουμε ότι οι καλύτεροι bartenders δεν μετριούνται μόνο στις συνταγές — αλλά στην ικανότητά τους να διαβάζουν τον επισκέπτη, να δημιουργούν ατμόσφαιρα και να προσφέρουν εμπειρία. Αν σου αρέσει να δουλεύεις με ανθρώπους, να εξελίσσεσαι και να προσφέρεις ποιοτική φιλοξενία, θα ταιριάξεις απόλυτα στην ομάδα μας.Αναζητάμε κάποιο άτομο που:<ul><li>Έχει προηγούμενη εμπειρία ως Barman / Barmaid (επιθυμητή αλλά όχι απαραίτητη)</li><li>Διαθέτει βασική γνώση ποτών, cocktails, κρασιών και μπίρας</li><li>Έχει άριστες επικοινωνιακές δεξιότητες και θετική ενέργεια</li><li>Μπορεί να εργάζεται αποτελεσματικά σε γρήγορους ρυθμούς</li><li>Δίνει σημασία στη λεπτομέρεια και στην ποιότητα εξυπηρέτησης</li><li>Είναι ευέλικτος/η σε ωράρια (βραδινά, ΣΚ, αργίες)</li><li>Διαθέτει πιστοποίηση υπεύθυνης πώλησης αλκοόλ (επιθυμητή)</li></ul>Τι προσφέρουμε<ul><li>Ανταγωνιστικό πακέτο αποδοχών</li><li>Δυναμικό και υποστηρικτικό εργασιακό περιβάλλον</li><li>Ευκαιρίες επαγγελματικής εξέλιξης</li><li>Γεύματα κατά τη διάρκεια της βάρδιας &amp; παροχή διαμονής</li></ul>

Bar Person

Our restaurant and bar area require an energetic, professional staff member who has an excellent track record in hospitality and who thrives in a fast-paced service environment. The focus is on professionalism and providing a superior customer experience. The ideal candidates must possess in depth knowledge about Food &amp; Beverage in addition to superior customer relations skills. Excellent communication is essential to build a rapport with guests and ability to lead a team.Applicant’s main accountabilities:<ul><li>Greet and escort guests with a professional and positive attitude.</li><li>Oversee the flow of guests within the restaurant.</li><li>Manage the reservations and shift team. Organize time effectively, forward plan and prioritize tasks to ensure workload is balanced and urgent situations are dealt with immediately.</li><li>Focus on service quality as well as economic/cost targets.</li><li>Liaise between kitchen staff and floor staff.</li><li>Maintain ambience of restaurant – lighting, music, cleanliness, hygiene.</li><li>Oversee and pro-actively deal with guest queries and complaints.</li><li>Advise guests on menus &amp; beverage choices.</li><li>Check and deal with guests Special Occasion arrangements (e.g. Birthdays, Anniversaries, Honeymoons, Weddings).</li><li>Promote special In-House events (e.g. Winemakers Dinners, Cocktails, Tasting sessions).</li></ul>Applicant’s main qualifications:<ul><li>Hospitality education will be appreciated.</li><li>Experience in a similar position in 4 or 5 star luxury hotels.</li><li>A genuine interest and understanding in food and drink – wine and cocktail knowledge is essential.</li><li>Fluency in English. A second foreign language (German/Russian/Hebrew) will be appreciated.</li></ul>Applicant’s main capabilities and values:<ul><li>Ability to think on your feet and under pressure whilst maintaining a positive outlook and attention to detail</li><li>Organizational and multitasking abilities</li><li>Professionalism / Responsibility</li><li>Critical thinking and Results orientation</li><li>Leadership skills and team spirit</li><li>A natural ability and confidence to sell/promote.</li><li>Exceptional communication and presentational skills</li></ul>

Sous Maître

Our restaurants require an energetic, professional staff member who has an excellent track record in hospitality and who thrives in a fast-paced service environment. The focus is on professionalism and providing a superior customer experience. The ideal candidates must possess in depth knowledge about Food &amp; Beverage in addition to superior customer relations skills. Excellent communication is essential to build a rapport with guests and ability to lead a team.Applicant’s main accountabilities:<ul><li>Greet and escort guests with a professional and positive attitude.</li><li>Oversee the flow of guests within the restaurant.</li><li>Manage the reservations and shift team.</li><li>Organize time effectively, forward plan and prioritize tasks to ensure workload is balanced and urgent situations are dealt with immediately.</li><li>Focus on service quality as well as economic/cost targets.</li><li>Liaise between kitchen staff and floor staff.</li><li>Maintain ambience of restaurant – lighting, music, cleanliness, hygiene.</li><li>Oversee and pro-actively deal with guest queries and complaints.</li><li>Advise guests on menus &amp; beverage choices.</li><li>Check and deal with guests Special Occasion arrangements (e.g. Birthdays, Anniversaries, Honeymoons, Weddings).</li><li>Promote special In-House events (e.g. Winemakers Dinners, Cocktails, Tasting sessions).</li></ul>Applicant’s main qualifications:<ul><li>Hospitality education will be appreciated.</li><li>Experience in a similar position in 4 or 5 star luxury hotels.</li><li>A genuine interest and understanding in food and drink – wine and cocktail knowledge is essential.</li><li>Fluency in English. A second foreign language (German/Russian/Hebrew) will be appreciated.</li></ul>Applicant’s main capabilities and values:<ul><li>Ability to think on your feet and under pressure whilst maintaining a positive outlook and attention to detail.</li><li>Organizational and multitasking abilities</li><li>Professionalism / Responsibility</li><li>Critical thinking and Results orientation</li><li>Leadership skills and team spirit</li><li>A natural ability and confidence to sell/promote.</li><li>Exceptional communication and presentational skills</li></ul>

Maître à la carte

At Sani/Ikos Group, the F&amp;B department is about more than just serving food; it's about creating unforgettable gastronomical experiences. From anticipating guests' preferences to suggesting exquisite culinary delights, every interaction is a chance to make each meal memorable.Our F&amp;B Team focuses on the finest details and ensures a seamless flow of service, taking pride in the smiles of satisfaction we witness every day.If you have a passion for hospitality and excellence, join us in crafting exceptional gastronomical experiences!Qualifications &amp; ExperiencePrevious experience in a restaurant, preferably in a hotel or fine dining environment.Fluency in English, with an additional language being a plus.Solid knowledge of food and beverage service; wine knowledge is a plus.Degree/Diploma in Hospitality/Tourism would be a plus.Excellent communication and customer service skills.What we offerTeamBecoming a member of an organization that cares about its people, the environment, and the local communities.GrowHave room to grow and develop via numerous opportunities for learning, professional development, and career advancement.CareCompetitive remuneration package.Accommodation &amp; daily transportation.Full board meals.Departmental training.

Food & Beverage Careers Kos

At H Hotels Collection, we are currently looking for a dynamic and experienced Front Office Manager to join our team. In this role, you will be responsible for overseeing all front office personnel and ensuring the efficient execution of daily operations. The Front Office Manager will lead and coordinate the activities of the front desk, guest relations, and telephone services, with a strong focus on meeting our guests expectations.What You’ll Be Responsible For:<ul><li>Ensuring the seamless operation of the Front Office Department.</li><li>Overseeing daily front desk activities, maintaining high standards of service and meeting guest expectations.</li><li>Leading and supervising the reception team, providing ongoing feedback to enhance service quality.</li><li>Ensuring full compliance with H Hotels Collection procedures and protocols at the front desk.</li><li>Engaging with guests to deliver exceptional service and uphold product excellence.</li><li>Handling and resolving any issues or challenges that may arise efficiently.</li><li>Coordinating with Reservations and Housekeeping to meet daily operational needs.</li><li>Fostering a culture of trust, respect, and collaboration among team members.</li><li>Building strong interdepartmental relationships and promoting teamwork.</li><li>Motivating and training staff to meet performance goals in both quality and productivity.</li></ul>What We’re Looking For:<ul><li>Bachelor’s degree in hospitality management or a related field.</li><li>Minimum of 2 years’ experience in a similar role within a 5-star hotel environment.</li><li>Solid understanding of hotel standards and procedures, including ISO 9001, 14001, and 22000 implementations.</li><li>Proficiency in PMS software, ideally Opera or similar reservation management systems.</li><li>Strong command of MS Office, particularly Excel and Word.</li><li>Excellent verbal and written communication skills in English; additional languages are an asset.</li><li>A customer-focused mindset with a passion for service excellence.</li><li>Proven ability to organize, coordinate, and lead teams in a fast-paced environment.</li><li>Outstanding interpersonal and communication skills to engage effectively with guests, staff, and departments.</li><li>Demonstrated leadership capabilities and a collaborative spirit.</li><li>Problem-solving skills to address guest concerns and team-related issues.</li></ul>Why Join Us:<ul><li>Competitive salary and career growth opportunities within a rapidly expanding hospitality group.</li><li>Accommodation and meals will be provided, if necessary.</li><li>Ongoing training aligned with our company’s standards and development goals.</li><li>A supportive work environment that values its people, the planet, and the local community.</li></ul>&nbsp;&nbsp;All applications and submitted information will be treated with strict confidentiality.

Θέσεις Εργασίας Customer Service Representative Δωδεκάνησα

bar person

Zeus International Hotels & Resorts

sous maître

Atrium Hotels & Resorts

maître à la carte

Atrium Hotels & Resorts

food & beverage careers kos

Sani / Ikos Group

front office manager

H Hotels Collection

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