JOBILY AI SUMMARY
What you'll do
- Assist with preparing and cooking daily meals for crew and guests
- Handle groceries, food products, and galley equipment carefully
- Conduct inventory and stock takes
- Ensure proper waste disposal and HACCP compliance
- Maintain cleanliness in the galley and production areas
- Participate in onboard training programs
- Assist with food supply ordering and budget management
- Keep food costs within budget
Key requirements
- 1+ years' experience
- Cooking and galley equipment handling
- HACCP compliance and waste disposal
- Inventory and stock taking
- Food supply ordering and budget management
- Kitchen cleanliness
- English language
Benefits
- Lodging, meals, unlimited Wi-Fi, uniforms, laundry, travel to and from the ship, paid vacation, referral program, loyalty bonuses, and dedicated crew areas and activities are provided.
About the job
WHAT YOU WILL DO ON BOARD - Assist with preparing and cooking daily meals for crew and guests according to Executive Chef Manual and menu cycle - Handle groceries, products, and galley equipment with care; conduct inventory and stock takes - Ensure proper waste disposal and adherence to HACCP rules…

