waiter/ waitress 26055335

Sep 12, 2026 · Marriott Bonvoy

Αθήνα·Sep 12, 2026

ΑθήναOn SiteΕστίασηSeasonalFull Time

JOBILY AI SUMMARY

What you'll do

Serve food courses and alcoholic beverages to guests
Set tables according to event type and service standards
Answer questions about menu selections
Communicate with kitchen on menu questions, wait times, re-cook orders, and availability
Relay meal requirements, allergies, dietary needs, and special requests to kitchen
Record transactions in MICROS system when taking orders
Check with guests to ensure satisfaction with food and beverages
Maintain cleanliness of work areas, china, and glass throughout the day
Complete closing duties including restocking and turning off lights
Present accurate check and process guest payments
Follow company and safety/security policies and report unsafe conditions
Maintain clean, professional appearance and protect company assets
Welcome guests, anticipate service needs, assist disabled individuals, and thank guests
Communicate clearly and professionally with others
Develop positive work relationships, support team goals, and respond to employee concerns
Ensure quality standards and expectations are met
Read and verify information in various formats
Stand, sit, or walk for extended periods during shifts
Move, lift, carry, push, and pull objects up to 25 pounds alone and heavier with help
Use fine motor skills and hand-eye coordination to manipulate objects

Key requirements

1+ years' experience
Serving food and beverages with menu knowledge and communication
Use of MICROS system for order recording and transactions
Adherence to safety and security policies
Maintaining cleanliness and professional appearance
Customer service and teamwork skills
Physical stamina and coordination for lifting, standing, and movement
General

Benefits

Follow all company and safety and security policies and procedures;
report accidents, injuries, and unsafe work conditions to manager;
and complete safety training and certifications.
Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.

About the job

- Serve food courses and alcoholic beverages to guests. - Set tables according to type of event and service standards. - Answer questions on menu selections. - Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. - Communicate…

Marriott Bonvoy

Company Profile