55 - ελεγκτής ποιοτίκου ελέγχου (ρέθυμνο)
Oct 11, 2026 · Creta Farms Greece
What you'll do
- Conduct sensory evaluations to verify final-product quality specifications
- Perform hygiene and sanitation inspections on production lines
- Maintain Quality Management Systems inspection records
- Perform microbiological analyses of incoming, intermediate, and final products
- Prepare culture media
- Evaluate results and report them to the responsible supervisor
Key requirements
- Microbiological analyses, culture media preparation, and results evaluation
- Food quality control and sensory evaluations
- Hygiene and sanitation inspections and Quality Management Systems
- Microsoft Office
- Greek and English language skills
- Communication, time management, and working under pressure
- Chemistry / Biology / Food Technology / Biotechnology / Food Science
Benefits
- The Company offers a modern and dynamic work environment, continuous support, development and training, as well as career progression opportunities.
- Transportation to and from the facility is provided from two locations: Rethymno and Perama.
About the job
Η Creta Farms Foods, μία από τις δυναμικότερες Εταιρείες στο χώρο των τροφίμων, ζητά να προσλάβει : Ελεγκτής Ποιοτικού Ελέγχου Με έδρα το Ρέθυμνο Βασικές αρμοδιότητες : - Διενέργεια οργανοληπτικών ελέγχων για τη διασφάλιση των ποιοτικών προδιαγραφών των τελικών προϊόντων - Έλεγχοι υγιεινής και…
About the company
Creta Farms is the largest Greek meat producer. Our story began with the simplest idea: give everyone the chance to try something that is not only tasty but also healthy! For us, simplicity means uniqueness: subtract saturated fat and replace it with extra virgin olive oil in its natural form.
From our first innovation in 1996 (introducing low – fat deli meats under the brand name 0 – 3 %), we started redefining the global cold cut and snacking culture, creating desires and serving the needs of its consumers.
The product line called “En Elladi” and its production process got patented globally and contributed significantly to Creta Farm’s rapid growth in the international arena under the name “Oliving.” Milestone for Creta Farms was 2001, when it created the unique recipe that is based in olive oil; which is infused in its natural form substituting saturated fat, thus ensuring higher value and superior taste.
In 2015, Creta Farm's world – the correlation between the original Cretan heritage and the genuine nutritional benefits of olive oil –ventured in uncharted waters by creating the first ever healthy meat snack! Considering innovation as an integral part of our DNA, Creta Farm is dedicated to ensure the consistent quality, time and the investment in expertise and resources.
Hence, Creta Farm's innovation depends on its engaged employees. Our people have the most crucial role in the creation and implementation of the company’s innovative recipes. Creta Farms keeps attracting high talent through continuous development of employees’ training and company’s core values,
For more information, please visit http://www.cretafarms.gr/
About the company
Creta Farms is the largest Greek meat producer. Our story began with the simplest idea: give everyone the chance to try something that is not only tasty but also healthy! For us, simplicity means uniqueness: subtract saturated fat and replace it with extra virgin olive oil in its natural form.
From our first innovation in 1996 (introducing low – fat deli meats under the brand name 0 – 3 %), we started redefining the global cold cut and snacking culture, creating desires and serving the needs of its consumers.
The product line called “En Elladi” and its production process got patented globally and contributed significantly to Creta Farm’s rapid growth in the international arena under the name “Oliving.” Milestone for Creta Farms was 2001, when it created the unique recipe that is based in olive oil; which is infused in its natural form substituting saturated fat, thus ensuring higher value and superior taste.
In 2015, Creta Farm's world – the correlation between the original Cretan heritage and the genuine nutritional benefits of olive oil –ventured in uncharted waters by creating the first ever healthy meat snack! Considering innovation as an integral part of our DNA, Creta Farm is dedicated to ensure the consistent quality, time and the investment in expertise and resources.
Hence, Creta Farm's innovation depends on its engaged employees. Our people have the most crucial role in the creation and implementation of the company’s innovative recipes. Creta Farms keeps attracting high talent through continuous development of employees’ training and company’s core values,
For more information, please visit http://www.cretafarms.gr/