Food Technologist Jobs in Νομός Θεσσαλονίκης | Industrial Production
2 open positions from 1 companies
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A Food Technologist ensures the quality, safety, and compliance of food products from development to production. They apply scientific knowledge to optimize manufacturing processes, innovate new products, and maintain standards across various food industries. This role is vital for companies focused on product safety, innovation, and regulatory adherence, offering dynamic career opportunities in food manufacturing and quality assurance.
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Required Skills
Essential skills needed for Food Technologist positions
Ability to read, write, speak, and understand the English language effectively.
Ability to effectively use computers and basic software applications for various tasks.
The ability to input and record data accurately using a computer system.
Knowledge and practices ensuring food is handled, prepared, and stored safely to prevent contamination and foodborne illnesses.
The process of ensuring the safety and quality of food products through systematic testing and inspection.
The ability to monitor and manage production processes to ensure efficiency and quality standards.
The process of examining products to ensure they meet specified quality standards.
The process of examining raw materials to ensure quality and compliance with specifications.
Additional Skills & Traits
Nice-to-have skills and soft skills that can help you stand out
Ability to collaborate effectively with others to achieve common goals.
Thoroughness in completing tasks with accuracy and precision.
Ability to handle sensitive information carefully and maintain confidentiality.
Food Technologist Jobs - Νομός Θεσσαλονίκης
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Educational Background
Recommended education and qualifications for Food Technologist positions
Study of the scientific principles and techniques involved in food processing, preservation, and safety.