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Viking

river - commis de cuisine

8 Σεπ 2026 · Viking

Ελλάδα·8 Σεπ 2026
ΕλλάδαΦυσική παρουσίαΝαυτιλίαΟρισμένουΠλήρης
JOBILY AI ΣΥΝΟΨΗ

Τι θα κάνεις

  • Βοηθάς στην προετοιμασία και μαγείρεμα καθημερινών γευμάτων για πλήρωμα και επισκέπτες σύμφωνα με το μενού και τις οδηγίες του Executive Chef
  • Διαχειρίζεσαι με προσοχή τα τρόφιμα, τα προϊόντα και τον εξοπλισμό της κουζίνας
  • Διεξάγεις απογραφές και καταμετρήσεις αποθεμάτων
  • Εξασφαλίζεις τη σωστή απόρριψη αποβλήτων και την τήρηση των κανόνων HACCP και των προτύπων της εταιρείας
  • Διατηρείς την καθαριότητα στην κουζίνα και τους χώρους παραγωγής
  • Συμμετέχεις σε προγράμματα εκπαίδευσης επί του σκάφους
  • Βοηθάς τον Executive Chef με τις παραγγελίες τροφίμων και τη διαχείριση προϋπολογισμού τροφίμων, διατηρώντας το κόστος εντός των ορίων

Βασικές προϋποθέσεις

  • 1+ χρόνια εμπειρίας
  • Μαγειρική σε κουζίνα 4 ή 5 αστέρων
  • Τήρηση κανόνων HACCP
  • Διαχείριση αποθεμάτων και παραγγελία προμηθειών τροφίμων
  • Καθαριότητα κουζίνας
  • Γνώσεις Αγγλικών
  • Προσανατολισμός στην εξυπηρέτηση πελατών και κίνητρο για εκπαίδευση ομάδας
  • Εμπειρία σε πλοίο ή διεθνής εμπειρία
  • Γαστρονομικές Τέχνες

Παροχές

  • Διαμονή, γεύματα, απεριόριστο Wi-Fi, στολές, δωρεάν πλυντήριο.
  • Ταξίδια προσφέρονται από την Viking.
  • Πληρωμένες άδειες, πρόγραμμα παραπομπών, μπόνους πιστότητας, δυνατότητα φοροαπαλλαγής μισθού.

Περιγραφή Θέσης

WHAT YOU WILL DO ON BOARD 

  • Assist with preparing and cooking daily meals for crew and guests according to Executive Chef Manual and menu cycle 
  • Handle groceries, products, and galley equipment with care; conduct inventory and stock takes 
  • Ensure proper waste disposal and adherence to HACCP rules and company standards 
  • Maintain cleanliness in galley and production areas; participate in onboard training programs 
  • Assist Executive Chef with food supply orders and budget management, keeping food cost within budget 

 

WHY JOIN VIKING? 

 

Elevate Your Career 

Regardless of where you are on your career journey, Viking can help you in reaching new destinations with: 

  • Paid training program in skills and approach to premium hospitality services 
  • On-the-job coaching to help you advance rapidly 
  • A lifelong network of hospitality professionals from many different countries 
  • Internal transfer opportunities to River, Ocean and Expedition ships 

 

On board our ship 

  • Lodging, meals, unlimited Wi-Fi, uniforms, and laundry are free of charge for all crew members 
  • Crew cabins with only 2 berths (you will have one roommate). 
  • Travel to/from the ship provided by Viking 
  • Dedicated crew areas and activities 
  • Sundeck area for crew use 

Employee benefits 

  • Paid vacation 
  • Referral program 
  • Loyalty bonuses 
  • No immediate tax deduction – potential for tax-free salary, depending on nationality 

 

ABOUT YOU 

  • Graduated apprenticeship as cook required 
  • Minimum 1 year professional experience in 4 or 5-star kitchen/galley 
  • International experience/ship experience preferred 
  • Good English skills, other languages are an advantage 
  • Ability to work independently, service-oriented and guest focused, and ability to train and motivate subordinates. 

 

Περιγραφή Εταιρείας

The world's leading exploration company

Our history

"We had a vision that travel could be more destination-focused and culturally enriching. We wanted to offer experiences designed for the thinking person."

Torstein Hagen, Chairman of Viking


Viking was founded in 1997 with the vision that travel could be more destination focused and culturally immersive.


The company expanded into the American market in 2000, establishing a sales and marketing office in Los Angeles, California. Since then, Viking has grown to a fleet of more than 90 vessels, offering river, ocean and expedition voyages on all seven continents. Viking provides destination-focused itineraries for curious travelers, with each journey including a shore excursion in every port and an onboard and onshore enrichment program that provides deep immersion in the destination through performances of music and art, cooking demonstrations, informative port talks and carefully selected guest lecturers.



With more than 450 awards to its name, Viking is a leader in the industry and was rated #1 for Rivers, #1 for Oceans (for ships sized 500 to 2,500 berths) and #1 for Expeditions by Condé Nast Traveler in the 2023 Readers’ Choice Awards. This is the first time a travel company has been voted #1 in all three categories simultaneously.

Χώρος Εργασίας
Φυσική παρουσία
Τομέας
Ναυτιλία
Τύπος Σύμβασης
Ορισμένου
Σύμβαση Χρόνου
Πλήρης

Περιγραφή Εταιρείας

The world's leading exploration company

Our history

"We had a vision that travel could be more destination-focused and culturally enriching. We wanted to offer experiences designed for the thinking person."

Torstein Hagen, Chairman of Viking


Viking was founded in 1997 with the vision that travel could be more destination focused and culturally immersive.


The company expanded into the American market in 2000, establishing a sales and marketing office in Los Angeles, California. Since then, Viking has grown to a fleet of more than 90 vessels, offering river, ocean and expedition voyages on all seven continents. Viking provides destination-focused itineraries for curious travelers, with each journey including a shore excursion in every port and an onboard and onshore enrichment program that provides deep immersion in the destination through performances of music and art, cooking demonstrations, informative port talks and carefully selected guest lecturers.



With more than 450 awards to its name, Viking is a leader in the industry and was rated #1 for Rivers, #1 for Oceans (for ships sized 500 to 2,500 berths) and #1 for Expeditions by Condé Nast Traveler in the 2023 Readers’ Choice Awards. This is the first time a travel company has been voted #1 in all three categories simultaneously.