hostess

Guest Greeting: Welcome guests warmly, escort them to their tables, and ensure they feel comfortable.

Reservations: Manage reservations, waitlists, and table allocations to optimize seating and flow.

Guest Relations: Handle guest inquiries, special requests, or complaints politely and professionally.

Communication: Coordinate with service employees and managers to ensure smooth service and timely seating.

Presentation: Maintain a tidy, welcoming reception and entrance.

Qualifications & Experience

Previous experience as a Hostess or in a guest-facing role, ideally in a restaurant or hotel.

Fluency in English.

Excellent communication and interpersonal skills.

Friendly, professional, and well-groomed appearance.

Good organizational and multitasking abilities.

What we offer

Team

Becoming a member of an organization that cares about its people, the environment, and the local communities.

Grow

Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement.

Care

Competitive remuneration package.

Accommodation & daily transportation.

Full board meals.

Departmental training.