cook a -domes of elounda
5 Αυγ 2026 · Domes Resorts
Τι θα κάνεις
- Προετοιμάζεις και μαγειρεύεις ποικιλία πιάτων με έμφαση στην ποιότητα, γεύση και παρουσίαση σύμφωνα με τυποποιημένες συνταγές
- Παρακολουθείς την ποιότητα των τροφίμων καθ' όλη τη διαδικασία μαγειρέματος και ρυθμίζεις γεύσεις και υλικά
- Συνεργάζεσαι με τον Αρχιμάγειρα για ανάπτυξη νέων πιάτων και εκτέλεση ειδικών μενού
- Συντονίζεις με το υπόλοιπο προσωπικό κουζίνας για έγκαιρη εξυπηρέτηση
- Καθοδηγείς και εκπαιδεύεις νεότερους μάγειρες και προσωπικό κουζίνας
- Τηρείς αυστηρά πρότυπα καθαριότητας και οργανώσεις στην κουζίνα, εφαρμόζεις κανονισμούς υγιεινής και ασφάλειας τροφίμων
Βασικές προϋποθέσεις
- 3+ χρόνια εμπειρίας
- Προχωρημένες δεξιότητες μαγειρικής και εξειδίκευση σε τεχνικές μαγειρικής και κουζίνες
- Γνώση προτύπων ασφάλειας τροφίμων και κανονισμών υγιεινής
- Δεξιότητες επικοινωνίας, οργανωτικές δεξιότητες και ικανότητες ομαδικής εργασίας
- Ικανότητα εργασίας υπό πίεση και διαχείρισης πολλαπλών προτεραιοτήτων
- Δεξιότητες καθοδήγησης και εκπαίδευσης προσωπικού
- Γνώση χειρισμού υπολογιστών και εξοικείωση με MS Office
- Γαστρονομικές Τέχνεςκατά προτίμηση
Παροχές
- Ανταγωνιστικό πακέτο αμοιβών.
- Συνεχής εκπαίδευση και ευκαιρίες ανάπτυξης.
- Φιλικό εργασιακό περιβάλλον.
Περιγραφή Θέσης
At Domes Resorts the Cook A position is integral to the culinary team, responsible for preparing high-quality meals, ensuring adherence to kitchen standards, and contributing to the overall efficiency of kitchen operations. This role also requires advanced cooking skills, creativity, and a commitment to food safety.
Some of the responsibilities:
Kitchen Operations Services
· Prepare and cook a diverse range of dishes, focusing on quality, taste, and presentation following as well standardized recipes and adjusting portion sizes as necessary.
· Monitor food quality throughout the cooking process to ensure consistency, tasting dishes and adjusting seasonings and ingredients as needed.
· Collaborate with the Head Chef or the Executive Chef to develop new dishes and assist in executing seasonal and special menus, adapting to guest preferences and dietary restrictions.
Team Coordination
· Coordinate with other kitchen staff to ensure timely service.
· Mentor and train junior cooks and kitchen staff.
· Share knowledge of cooking techniques and best practices.
Health & Safety Monitoring
· Maintain high standards of cleanliness and organization in the kitchen and follow all health and safety regulations to ensure food safety.
Requirements
Useful to have:
· Culinary degree or equivalent certification from a recognized culinary institution.
· Thorough knowledge of food safety standards, sanitation regulations, and kitchen procedures.
· Minimum of 3 years of experience in a professional kitchen, with a focus on high-volume or fine dining environments.
· Proven expertise in various cooking techniques and cuisines.
· Excellent knowledge of the English language, a second language will be considered a plus.
· Computer literacy and very good knowledge of MS Office.
What you will bring:
· The ability to work under pressure and manage multiple priorities in a fast-paced environment.
· Strong organizational and time management skills.
· Excellent communication and teamwork abilities.
· Ability to build relationships, internal and external, to the hotel and the Company.
Benefits
You will benefit from:
· Competitive Remuneration Package
· Continuous Training & Development opportunities
· Friendly Work environment
Περιγραφή Εταιρείας
Domes Resorts is one of the most awarded and leading lifestyle hospitality brands in Greece, and one of the fastest up-and-coming in Europe.
With presence in Crete, Ionian Islands, Chalkidiki, Cyclades, Rhodes, Athens and Portugal, all our destinations have been handpicked with a culture to share and inspire by creating curated concepts and signature experiences through our 4 innovative brands and our affiliation with the biggest hospitality brands like Marriott & Hilton.
Our people constitute a key element of our success. We strongly support the power of our team, offering young people the chance to grow and own their career journey in a progressive & innovative working environment with passion, humbleness, and perseverance. Teamwork, integrity and career development are only some of the reasons that close to 2000 employees, each year, trust their future with us.
Περιγραφή Εταιρείας
Domes Resorts is one of the most awarded and leading lifestyle hospitality brands in Greece, and one of the fastest up-and-coming in Europe.
With presence in Crete, Ionian Islands, Chalkidiki, Cyclades, Rhodes, Athens and Portugal, all our destinations have been handpicked with a culture to share and inspire by creating curated concepts and signature experiences through our 4 innovative brands and our affiliation with the biggest hospitality brands like Marriott & Hilton.
Our people constitute a key element of our success. We strongly support the power of our team, offering young people the chance to grow and own their career journey in a progressive & innovative working environment with passion, humbleness, and perseverance. Teamwork, integrity and career development are only some of the reasons that close to 2000 employees, each year, trust their future with us.