Εμπόριο Λιανικής

Πληροφορική

Κατασκευαστικός Κλάδος / Τεχνικά Επαγγέλματα

Εστίαση

Επαγγέλματα Υγείας

Τουρισμός / Ξενοδοχεία

Αποθήκη / Logistics

Εκπαίδευση

Χρηματοοικονομικά

Τηλεπικοινωνίες

Βιομηχανική Παραγωγή

Μεταφορές

Διοίκηση Επιχειρήσεων

Αισθητική / Κομμωτήριο

Φροντίδα Ενήλικων / Παιδιών

Άλλο

Ανθρώπινο Δυναμικό / HR

Κέντρο Εξυπηρέτησης / Call Center

Νομικές Υπηρεσίες

Εργάτες

Γραμματειακή Υποστήριξη

Marketing

Προσωπικό Ασφαλείας

Τέχνες / Πολιτισμός

Εταιρικές Πωλήσεις

LastWeek

LastThreeDays

Today

Aoristou

Seasonal

Orismenou

Internship

FullTime

PartTime

OnSite

Hybrid

Mission: As a kids Entertainer/ Childcare Assistant, you will create entertainment experiences for our younger guests by providing friendly, efficient, and elegant service.Kids Entertainer:&nbsp;Prepare, implement and conduct the children's activities and evening programs such as sports, fun games, shows, mini discos, etc. Check daily all playgrounds and general facilities. Ensure that all equipment and materials are under health and safety standards.Creche Assistant: Lead entertaining activities for children 4 months to 4 years. Observe and monitor children's play activities. Follow the children’s daily routines (sleep and mealtimes) as requested by parents. Liaise with the Little Guest Manager/supervisor in planning/developing recreational activities for the children’s interests.Public relations: Welcome and greet all the families. Promote actively all children´s club activities. Keep active guest contact during duty and off duty, whenever inside the resort facilities.What will you bring?Previous experience as a childcare/creche assistant, preferably in a 5-star resort or educational environment.Fluency in English, with an additional language being a plus.A Degree in Childcare or a closely related field.Strong verbal communication skills are essential for interacting with children, parents, and colleagues effectively.Friendly and passionate personality, capable of seeing value in everyone and everything.What we offerTeamBecoming a member of an organization that cares about its people, the environment, and the local communities.GrowHave room to grow and develop via numerous opportunities for learning, professional development, and career advancement.CareCompetitive remuneration package.Accommodation &amp; daily transportation.Full board meals.Departmental training.

Kids Entertainer Corfu 

Kids Entertainer Kos 

Oversee activities at pools, beaches, or other aquatic facilities to ensure the safety of all swimmers.Explain and enforce rules, regulations, and policies to prevent accidents and ensure a safe environment.Respond to emergencies and perform rescues for swimmers in distress or in danger of drowning.Administer first aid and CPR as needed to injured swimmers.Monitor designated areas to identify potential hazards and unsafe situations.Stay updated with lifeguard training and certifications to be prepared for any emergency.What will you bring?Previous experience preferably in a hotel environment.Fluency in English, with an additional language being a plus.First Aid and CPR certification.Lifeguard Certification.What we offerTeamBecoming a member of an organization that cares about its people, the environment, and the local communities.GrowHave room to grow and develop via numerous opportunities for learning, professional development, and career advancement.CareCompetitive remuneration package.Accommodation &amp; daily transportation.Full board meals.Departmental training.

Lifeguard

Mission: As a Night auditor, you will be the one to provide a courteous, charming, and professional service to our guests following the company standards and procedures.Responsibilities:&nbsp;Handle guest check-ins and check-outs, respond to guest inquiries. Be fully aware of all reservation procedures and ensure that all relevant information is kept in Opera. Address guest complaints and requests and provide concierge services like wake-up calls. Complete and provide to the hotel management the Night Report. Reconcile and balance the hotel’s financial records from the day shift.What will you bring?Previous experience in a similar role preferably in a 5* luxury hotel.Proficiency in Opera PMS.&nbsp;Knowledge of Micros / Twinsoft / Simphony software.Fluency in English, with an additional language being a plus (Russian, German, French).Strong communicative, interpersonal &amp; problem-solving skills.Degree/Diploma in Hospitality/Tourism.Friendly and passionate personality, capable of seeing value in everyone and everything.What we offerTeamBecoming a member of an organization that cares about its people, the environment, and the local communities.GrowHave room to grow and develop via numerous opportunities for learning, professional development, and career advancement.CareCompetitive remuneration package.Accommodation &amp; daily transportation.Full board meals.Departmental training.

Night Auditor Halkidiki

Night Auditor Corfu 

Night Auditor Kos 

Daily Operations:&nbsp;Supervise and coordinate daily operations of assigned outlets (restaurants, bars, lounges) for smooth and efficient service.Team Leadership:&nbsp;Lead, motivate, and support outlet teams, including managers, supervisors, and service employees.Service Standards:&nbsp;Ensure all outlets maintain 5-star service levels in line with brand guidelines.Communication:&nbsp;Act as the key link between the F&amp;B department and outlet leadership, ensuring clear direction and alignment.Culinary Coordination:&nbsp;Work closely with the culinary team to guarantee timely, high-quality food delivery.Guest Experience:&nbsp;Drive guest satisfaction through proactive engagement, service recovery, and attention to detail.Service Monitoring:&nbsp;Oversee service flow and guest experience across outlets, stepping in as needed.Compliance:&nbsp;Ensure team compliance with hygiene, safety, and grooming standards.Qualifications &amp; ExperienceMinimum 3 years of leadership experience in Food &amp; Beverage, ideally within luxury hotel or resort environments.Demonstrated ability to manage multiple outlets or large-scale service operations.Strong leadership and people management skills with a hands-on, service-driven approach.Excellent communication and interpersonal skills.In-depth understanding of luxury hospitality standards and service etiquette.Committed to building high-performing teams and nurturing positive work environments.Flexible, calm under pressure, and solutions oriented.Fluent in English; additional languages are an asset.Degree or diploma in Hospitality Management or a related field preferred.What we offerTeamBecoming a member of an organization that cares about its people, the environment, and the local communities.GrowHave room to grow and develop via numerous opportunities for learning, professional development, and career advancement.CareCompetitive remuneration package.Accommodation &amp; daily transportation.Full board meals.Departmental training.

Outlet Manager

Mission:&nbsp;As a restaurant Manager,&nbsp;you will design food and beverage experiences for our guests&nbsp;by providing friendly, efficient, and elegant service.Management:&nbsp;Coordinate daily restaurant management operations. Organize and supervise employees' shifts. Train the restaurant team on proper customer service practices in cooperation with the F&amp;B managers. Communicate to the Chef any issues regarding food quality or special requests. Appraise employees’ performance and provide feedback to improve productivity.What will you bring?Friendly and passionate personality, capable of seeing value in everyone and everything.Relevant Supervisory or Management Experience.Degree / Diploma in Hospitality/ Tourism.Fluency in English, with an additional language being a plus.Strong focus on customer satisfaction, handling complaints, and ensuring a high-quality dining experience.Familiarity with day-to-day operations, including food safety regulations, health and safety standards, and restaurant software.What we offerTeamBecoming a member of an organization that cares about its people, the environment, and the local communities.GrowHave room to grow and develop via numerous opportunities for learning, professional development, and career advancement.CareCompetitive remuneration package.Accommodation &amp; daily transportation.Full board meals.Departmental training.

Restaurant Manager Chalkidiki

Guest Service:&nbsp;Ensure guests receive excellent service and handle any complaints or special requests professionally.Team Supervision:&nbsp;Oversee, support, and motivate service employees and bartenders during service.Operations:&nbsp;Assist with daily opening and closing procedures, table allocations, and smooth floor operations.Training:&nbsp;Help train new team members and ensure service standards are followed.Quality &amp; Compliance:&nbsp;Maintain hygiene, safety, and quality standards throughout the restaurant.Qualifications &amp; ExperiencePrevious experience as a Restaurant Supervisor or senior employee, ideally within luxury hotel or resort environments.Fluency in English.Strong leadership and communication skills.Good knowledge of food and beverage service; basic wine knowledge is a plus.Ability to multitask and solve problems under pressure.Degree/Diploma in Hospitality would be a plus.What we offerTeamBecoming a member of an organization that cares about its people, the environment, and the local communities.GrowHave room to grow and develop via numerous opportunities for learning, professional development, and career advancement.CareCompetitive remuneration package.Accommodation &amp; daily transportation.Full board meals.Departmental training.

Restaurant Supervisor

Wine Service:&nbsp;Provide expert wine recommendations and deliver&nbsp;professional wine service to enhance the guest dining experience.Wine Program:&nbsp;Manage the wine list, including selection, purchasing, stock rotation, and cellar organization.Guest Interaction:&nbsp;Engage with guests to understand their preferences and create memorable pairings.Team Training:&nbsp;Train and support the front-of-house team to build wine knowledge and service confidence.Events:&nbsp;Plan and execute wine dinners, tastings, and special wine-related events.Standards &amp; Compliance:&nbsp;Maintain high standards of hygiene, glassware care, and wine service etiquette.Qualifications &amp; ExperiencePrevious experience as a Sommelier in fine dining or luxury hospitality.Formal wine education (e.g., WSET Level 2 or higher) preferred.Deep knowledge of global wine regions, varietals, and food pairings.Fluency in English.Strong communication and guest service skills.Passion for wine and a commitment to continuous learning.What we offerTeamBecoming a member of an organization that cares about its people, the environment, and the local communities.GrowHave room to grow and develop via numerous opportunities for learning, professional development, and career advancement.CareCompetitive remuneration package.Accommodation &amp; daily transportation.Full board meals.Departmental training.

Sommelier

Θέσεις Εργασίας Ελλάδα - Σελίδα 11

kids entertainer corfu

Sani / Ikos Group

kids entertainer kos

Sani / Ikos Group

lifeguard

Sani / Ikos Group

night auditor halkidiki

Sani / Ikos Group

night auditor corfu

Sani / Ikos Group

night auditor kos

Sani / Ikos Group

outlet manager

Sani / Ikos Group

restaurant manager chalkidiki

Sani / Ikos Group

restaurant supervisor

Sani / Ikos Group

sommelier

Sani / Ikos Group