As a Pastry Chef you will… Be responsible for the daily operation of the production of deserts for the hotels restaurants Prepare hotel amenities on a daily basis Be familiar with Food and Beverage industry’s technology Entry Requirements: Experience in the Food and Beverage industry - Service experience at a 4 or 5* hotel preferred Excellent command of the Greek & English language, both spoken and written Be a team player and a great communicator with guests from all over the world, colleagues and managers in all departments​ Be informed about other cultures and dairy restrictions We offer: Accommodation with AC, wi-fi, laundry access and access to our open air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) The provision of uniforms Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant Transportation to/from work Discounted rates at selected Andronis Restaurants ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful.

As a Restaurant Manager you will… Plan, implement and manage the overall daily operations Manage and track inventory Build and maintain strong relationships with visitors and clients Suggest and implement new ideas Onboard new personnel Evaluate staff performance Ensure safety and adherence to rules and regulations Respond efficiently and accurately to guest’s complaints/needs Organize and supervise staff shifts Train the restaurant team on proper customer service practices in cooperation with the F & B and HR managers Communicate to Chef any issues regarding food quality or special requests Keep a high standard of personal hygiene and appearance (grooming standards, clean uniform, body odors) Enhance a teamwork environment, leading by example Entry Requirements: Degree/Diploma in hospitality/tourism will be an asset 3-4 years of experience in a managerial position in a fast paced environment Excellent command of the Greek & English language, both spoken and written A second foreign language will be considered as a plus Strong managerial and supervisory skills Ability to manage a large and diverse group of individuals Excellent organizational & hosting skills, emotional intelligence and problem-solving skills. Ability to build rapport with team and guests We offer: Single accommodation with AC, wi-fi, laundry access and access to our open-air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) Company laptop & mobile phone Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful.

As a Restaurant Manager you will… Plan, implement and manage the overall daily operations Manage and track inventory Build and maintain strong relationships with visitors and clients Suggest and implement new ideas Onboard new personnel Evaluate staff performance Ensure safety and adherence to rules and regulations Respond efficiently and accurately to guest’s complaints/needs Organize and supervise staff shifts Train the restaurant team on proper customer service practices in cooperation with the F & B and HR managers Communicate to Chef any issues regarding food quality or special requests Keep a high standard of personal hygiene and appearance (grooming standards, clean uniform, body odors) Enhance a teamwork environment, leading by example Entry Requirements: Degree/Diploma in hospitality/tourism will be an asset 3-4 years of experience in a managerial position in a fast paced environment Excellent command of the Greek & English language, both spoken and written A second foreign language will be considered as a plus Strong managerial and supervisory skills Ability to manage a large and diverse group of individuals Excellent organizational & hosting skills, emotional intelligence and problem-solving skills. Ability to build rapport with team and guests We offer: Single accommodation with AC, wi-fi, laundry access and access to our open-air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) Company laptop & mobile phone Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful.

As an Assistant Restaurant Manager you will… Support the Restaurant Manager in all operational and administrative aspects and be able to prioritize the required level of engagement in both areas and take charge of the outlet and the department in his/her absence Support the Restaurant Manager to supervise the side duty schedules for all positions and ensure compliance and follow through Support the Restaurant Manager to supervise the maintenance and cleanliness of the outlet at all times and as assigned carry out monthly or more frequent walk-throughs with the respective engineering and housekeeping colleagues and follow up accordingly on the produced reports to achieve an immaculate environment Enforce and monitor all operational standards Oversee the daily operation of the outlet and manage shifts effectively to assure a smooth and effective overall operation Maintain a good relationship and steady communication with the Chef or Chef de Cuisine and his/her team, particularly during operation hours Build and maintain strong relationships with guests Organize and supervise staff shifts Keep a high standard of personal hygiene and appearance (grooming standards, clean uniform, body odors) Entry Requirements: 2-3 years of experience in a similar role Excellent command of the Greek & English language, both spoken and written A second foreign language will be considered as a plus Strong managerial and supervisory skills Excellent organizational & hosting skills, emotional intelligence and problem-solving skills We offer: Accommodation with AC, wi-fi, laundry access and access to our open-air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) Company laptop & mobile phone Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful. ​

As an Assistant Restaurant Manager you will… Support the Restaurant Manager in all operational and administrative aspects and be able to prioritize the required level of engagement in both areas and take charge of the outlet and the department in his/her absence Support the Restaurant Manager to supervise the side duty schedules for all positions and ensure compliance and follow through Support the Restaurant Manager to supervise the maintenance and cleanliness of the outlet at all times and as assigned carry out monthly or more frequent walk-throughs with the respective engineering and housekeeping colleagues and follow up accordingly on the produced reports to achieve an immaculate environment Enforce and monitor all operational standards Oversee the daily operation of the outlet and manage shifts effectively to assure a smooth and effective overall operation Maintain a good relationship and steady communication with the Chef or Chef de Cuisine and his/her team, particularly during operation hours Build and maintain strong relationships with guests Organize and supervise staff shifts Keep a high standard of personal hygiene and appearance (grooming standards, clean uniform, body odors) Entry Requirements: 2-3 years of experience in a similar role Excellent command of the Greek & English language, both spoken and written A second foreign language will be considered as a plus Strong managerial and supervisory skills Excellent organizational & hosting skills, emotional intelligence and problem-solving skills We offer: Accommodation with AC, wi-fi, laundry access and access to our open-air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) Company laptop & mobile phone Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful. ​

As a Chef you will… Conduct on the job training in accordance with the departmental standards and procedures Demonstrate understanding and awareness of all company policies and procedures relating to Health & Safety Manage all aspects of full-service food and beverage procedures on a daily basis Ensure compliance with Andronis’ standards and kitchen’s smooth operation Conduct effective shift briefings ensuring all staff are aware of VIPs, special occasions, daily specials, guests’ food allergies or restrictions Oversee the preparation and presentation of a consistent food product which meets guest’s expectations Be responsible and accountable for the overall food cost as well as kitchen supplies, kitchen energy costs and kitchen utensils Entry Requirements: 5 years’ experience in relevant position Experience in Mediterranean cuisine Be aware of new trends and keep abreast with any changes in the market Problem solving, reasoning, motivating, organizational and training abilities Excellent command of the Greek & English language, both spoken and written Be familiar with Food and Beverage industry’s technology Be a team player and a great communicator with colleagues and managers in all departments Be informed about other cultures and dairy restrictions We offer: Single accommodation with AC, wi-fi, laundry access and access to our open-air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) The provision of uniforms Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant Transportation to/from work Discounted rates at selected Andronis Restaurants ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful.

As a Chef you will… Conduct on the job training in accordance with the departmental standards and procedures Demonstrate understanding and awareness of all company policies and procedures relating to Health & Safety Manage all aspects of full-service food and beverage procedures on a daily basis Ensure compliance with Andronis’ standards and kitchen’s smooth operation Conduct effective shift briefings ensuring all staff are aware of VIPs, special occasions, daily specials, guests’ food allergies or restrictions Oversee the preparation and presentation of a consistent food product which meets guest’s expectations Be responsible and accountable for the overall food cost as well as kitchen supplies, kitchen energy costs and kitchen utensils Entry Requirements: 5 years’ experience in relevant position Experience in Mediterranean cuisine Be aware of new trends and keep abreast with any changes in the market Problem solving, reasoning, motivating, organizational and training abilities Excellent command of the Greek & English language, both spoken and written Be familiar with Food and Beverage industry’s technology Be a team player and a great communicator with colleagues and managers in all departments Be informed about other cultures and dairy restrictions We offer: Single accommodation with AC, wi-fi, laundry access and access to our open-air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) The provision of uniforms Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant Transportation to/from work Discounted rates at selected Andronis Restaurants ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful.

As a barista you will… Ensure the smooth operation of the shift through customer focused service delivery Conduct on the job training in accordance with the departmental standards and procedures Demonstrate service attributes in accordance with company standards Demonstrate understanding and awareness of all company policies and procedures relating to Health & Safety Immediate and effective response to guest ‘s requests and complaints Operate espresso & filter machines. Cleans machinery as needed Prepare coffee drinks, fresh juices & smoothies by following recipes and preparation techniques Upsell, while you ensure guests needs Entry Requirements: Experience in the Food and Beverage industry - Experience at a 4 or 5* hotel is preferred Excellent command of the Greek & English language, both spoken and written Be familiar with Food and Beverage industry’s technology Be a team player and a great communicator with guests from all over the world, colleagues and managers in all departments Be informed about other cultures and dairy restrictions We offer: Accommodation with AC, wi-fi, laundry access and access to our open air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) The provision of uniforms Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant Transportation to/from work Discounted rates at selected Andronis Restaurants ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful. ​ ​Andronis is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, age, sexual orientation, marital status, national origin, pregnancy, color, citizenship or any other group protected by the law.

As a barista you will… Ensure the smooth operation of the shift through customer focused service delivery Conduct on the job training in accordance with the departmental standards and procedures Demonstrate service attributes in accordance with company standards Demonstrate understanding and awareness of all company policies and procedures relating to Health & Safety Immediate and effective response to guest ‘s requests and complaints Operate espresso & filter machines. Cleans machinery as needed Prepare coffee drinks, fresh juices & smoothies by following recipes and preparation techniques Upsell, while you ensure guests needs Entry Requirements: Experience in the Food and Beverage industry - Experience at a 4 or 5* hotel is preferred Excellent command of the Greek & English language, both spoken and written Be familiar with Food and Beverage industry’s technology Be a team player and a great communicator with guests from all over the world, colleagues and managers in all departments Be informed about other cultures and dairy restrictions We offer: Accommodation with AC, wi-fi, laundry access and access to our open air gym Continuous training opportunities (hard & soft skills) Free Counseling line for our employees and their relatives (mental health & business psychology) The provision of uniforms Discounted Mini Market prices at our Employee dedicated market Three meals per day at the staff restaurant Transportation to/from work Discounted rates at selected Andronis Restaurants ​ Why be part of our journey? It is a unique chance for you to work in one of the fastest growing hotel groups in Greece, alongside dedicated colleagues and professionals. Being a part of Andronis is not “just a job”. There is purpose, passion, and meaning in what we do. We place great emphasis on passion and team spirit – reasons why our well-rehearsed team has been together for many years. The goal Andronis set from the beginning is the provision of high-standard services for its customers, partners and the society of Santorini and Paros. A valuable pillar for Andronis is its staff, who are considered the most essential image of the company. ​Our promise to you Andronis offers an energizing workplace adopting an open culture and transparent communication. We encourage a collaborative working environment while offering development opportunities for our employees. All our employees are treated with respect, while we strive to ensure you have the tools and resources you need to be successful. ​ ​Andronis is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, age, sexual orientation, marital status, national origin, pregnancy, color, citizenship or any other group protected by the law.

Ως Sous Chef θα χρειαστεί… Διεξαγωγή εκπαίδευσης στη θέση εργασίας σύμφωνα με τα πρότυπα και τις διαδικασίες του τμήματος Κατανόηση και επίγνωση όλων των πολιτικών και των διαδικασιών της εταιρείας που σχετίζονται με το Health & Safety Έλεγχος πρώτων υλών για εξασφάλιση ποιότητας και αναφορά ελλείψεων Συμμετοχή στο σχεδιασμό και στην προετοιμασία του φαγητού εντός του ξενοδοχείου Εκπαίδευση και αξιολόγηση των συνεργατών σας, σε συνεργασία με τον Chef Συμβολή στην τήρηση των υψηλών προτύπων καθαριότητας και ασφάλειας Προσόντα: Απόφοιτος σχολής μαγειρικής Εργασιακή εμπειρία 2-3 ετών σε αντίστοιχη θέση (προϋπηρεσία σε ξενοδοχείο 4 ή 5 αστέρων θα εκτιμηθεί) Εργασιακή εμπειρία σε fine dining εστιατόριο θα εκτιμηθεί Απαραίτητη η γνώση της Ελληνικής γλώσσας, προφορικά και γραπτά Επιθυμητή η γνώση της Αγγλικής γλώσσας Άριστη γνώση υγιεινής, ασφάλειας και διαχείρισης τροφίμων Εξοικείωση με τις νέες γαστρονομικές τάσεις Δημιουργικότητα, προσαρμοστικότητα και διάθεση για εξέλιξη Επαγγελματική εμφάνιση και συμπεριφορά, με στόχο την παροχή υπηρεσιών υψηλής ποιότητας Ηγετικές και οργανωτικές ικανότητες Άριστες επικοινωνιακές δεξιότητες Ομαδικότητα και καλή συνεργασία με όλα τα τμήματα Προσφέρουμε: Διαμονή με κλιματισμό, wi-fi, πρόσβαση στο πλυντήριο και πρόσβαση στο υπαίθριο γυμναστήριό μας Ευκαιρίες συνεχούς εκπαίδευσης Παροχή στολών εργασίας Εκπτωτικές τιμές στο Mini Market των εργαζομένων μας Τρία γεύματα την ημέρα στο εστιατόριο του προσωπικού Μεταφορά από/προς την εργασία Εκπτωτικές τιμές σε επιλεγμένα Εστιατόρια Andronis ​ Γιατί να είστε μέρος του ταξιδιού μας; Είναι μια μοναδική ευκαιρία για εσάς να εργαστείτε σε έναν από τους ταχύτερα αναπτυσσόμενους ξενοδοχειακούς ομίλους στην Ελλάδα, δίπλα σε αφοσιωμένους συναδέλφους και επαγγελματίες. Το να είσαι μέρος του ομίλου Andronis δεν είναι «μόνο δουλειά». Υπάρχει σκοπός, πάθος και νόημα σε αυτό που κάνουμε. Δίνουμε μεγάλη έμφαση στο πάθος και το ομαδικό πνεύμα – λόγοι για τους οποίους η καλά δοκιμασμένη ομάδα μας είναι μαζί για πολλά χρόνια. Στόχος που έθεσε από την αρχή ο όμιλος Andronis είναι η παροχή υπηρεσιών υψηλών προδιαγραφών στους πελάτες, τους συνεργάτες της και την κοινωνία της Σαντορίνης και της Πάρου. Πολύτιμος πυλώνας για τον όμιλο Andronis είναι το προσωπικό του, που θεωρείται η πιο ουσιαστική εικόνα του ομίλου. Η υπόσχεσή μας σ’ εσάς Ο όμιλος Andronis υιοθετεί μια ανοιχτή κουλτούρα και διαφανή επικοινωνία. Ενθαρρύνουμε ένα συνεργατικό εργασιακό περιβάλλον, ενώ προσφέρουμε ευκαιρίες εξέλιξης στους υπαλλήλους μας. Όλοι οι υπάλληλοί μας αντιμετωπίζονται με σεβασμό, ενώ προσπαθούμε να διασφαλίσουμε ότι έχετε τα εργαλεία και τους πόρους που χρειάζεστε για να είστε επιτυχημένοι.