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amoh, a luxury collection resort, rhodes | waiter
About the job
AMOH, a Luxury Collection Resort, Rhodes by Marriott International, operated by Wavemaker Hospitality, a Group with 45 years of expertise in hospitality and a rich portfolio of brands with over 50 hotels, is a luxurious, rare, and captivating gem in one of the most extraordinary places in the world. A mythical resort on a private peninsula near the ancient town of Lindos in Rhodes island. In this place shaped by myths and history, we are seeking individuals with a passion for growth.
Become part of our dynamic team, contributing to the creation of refined experiences through authentic hospitality, the promotion of cultural heritage and the love for gastronomy.
Duties & Responsibilities:
Welcome guests upon arrival and ensure a positive first impression.
Have an in-depth knowledge of the menu, including ingredients and preparation methods.
Ensure that food and beverages are delivered promptly and meet quality standards.
Manage and prioritize reservations to optimize seating capacity.
Monitor and maintain a clean and organized restaurant environment.
Handle unexpected situations or emergencies with composure and efficiency.
Requirements:
Hospitality school diploma
Previous experience of 2 years in customer service and front-of-house operations is valuable. A Marriott experience will be considered an advantage.
Strong verbal communication skills to interact effectively with guests, staff, and management.
Ability to adapt to a dynamic and fast-paced environment, especially during busy periods or special events.
Fluent in English
A genuine passion for providing exceptional hospitality and creating a positive dining experience.
Ability to collaborate and work effectively with other team members.
Knowledge of food safety and health regulations to ensure a clean and safe dining environment.
Benefits
Accommodation (if necessary) and board.
Social insurance and other benefits according to Greek legislation.
Opportunities to participate in professional training and development programs.
Work in a multicultural and dynamic environment.
Excellent career advancement opportunities within the organization.
About the company
Wavemaker Hospitality is a leader in Mediterranean hospitality with over 40 years of expertise, managing 15,000 rooms across key destinations in Greece and Cyprus. We are proud of our strong presence, offering exceptional guest experiences driven by innovation, sustainability, and a people-first approach.
Our mission is to create positive impact for our guests, staff, and local communities, shareholders and partners alike. Constantly evolving, we aim to set new standards for service, innovation and sustainability while building a loyal, engaged community across our brands. At Wavemaker Hospitality, we value diversity and nurture our people, ensuring everyone feels at home under our umbrella.
Let’s make waves together! 🌟
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amoh, a luxury collection resort, rhodes | waiter
Wavemaker Hospitality
Ρόδος
Ρόδος
On Site
Εστίαση
Seasonal
Full Time
About the job
AMOH, a Luxury Collection Resort, Rhodes by Marriott International, operated by Wavemaker Hospitality, a Group with 45 years of expertise in hospitality and a rich portfolio of brands with over 50 hotels, is a luxurious, rare, and captivating gem in one of the most extraordinary places in the world. A mythical resort on a private peninsula near the ancient town of Lindos in Rhodes island. In this place shaped by myths and history, we are seeking individuals with a passion for growth.
Become part of our dynamic team, contributing to the creation of refined experiences through authentic hospitality, the promotion of cultural heritage and the love for gastronomy.
Duties & Responsibilities:
Welcome guests upon arrival and ensure a positive first impression.
Have an in-depth knowledge of the menu, including ingredients and preparation methods.
Ensure that food and beverages are delivered promptly and meet quality standards.
Manage and prioritize reservations to optimize seating capacity.
Monitor and maintain a clean and organized restaurant environment.
Handle unexpected situations or emergencies with composure and efficiency.
Requirements:
Hospitality school diploma
Previous experience of 2 years in customer service and front-of-house operations is valuable. A Marriott experience will be considered an advantage.
Strong verbal communication skills to interact effectively with guests, staff, and management.
Ability to adapt to a dynamic and fast-paced environment, especially during busy periods or special events.
Fluent in English
A genuine passion for providing exceptional hospitality and creating a positive dining experience.
Ability to collaborate and work effectively with other team members.
Knowledge of food safety and health regulations to ensure a clean and safe dining environment.
Benefits
Accommodation (if necessary) and board.
Social insurance and other benefits according to Greek legislation.
Opportunities to participate in professional training and development programs.
Work in a multicultural and dynamic environment.
Excellent career advancement opportunities within the organization.
On Site
Εστίαση
Seasonal
Full Time
About the company
Wavemaker Hospitality is a leader in Mediterranean hospitality with over 40 years of expertise, managing 15,000 rooms across key destinations in Greece and Cyprus. We are proud of our strong presence, offering exceptional guest experiences driven by innovation, sustainability, and a people-first approach.
Our mission is to create positive impact for our guests, staff, and local communities, shareholders and partners alike. Constantly evolving, we aim to set new standards for service, innovation and sustainability while building a loyal, engaged community across our brands. At Wavemaker Hospitality, we value diversity and nurture our people, ensuring everyone feels at home under our umbrella.
Let’s make waves together! 🌟