Your main purpose

Develop and implement quality control procedures, protocols, and guidelines to ensure consistent product quality and compliance with industry standards

Oversee and conduct inspections to verify products (just delivered and in stock) adhere to quality specifications and safety standards. 

Ensure the company's compliance with all relevant food safety regulations, industry standards, and certifications. Assisting with the implementation and maintenance of HACCP programs

Identify opportunities for process improvements to enhance product quality

Manage and coordinate all aspects of loyal member experience & guest experience from pre-arrival, arrival, and post-stay

Maintain detailed records of all quality control activities, test results, and corrective actions taken, ensuring compliance with documentation standards, providing insights on suppliers´ performance and evaluation

Investigate and identify product defects or quality issues, conduct root cause analysis, and work with relevant teams to implement corrective and preventive actions

Coordinate and participate in food safety audits to ensure the effectiveness of the quality control program

What will you bring?

Previous experience in a similar position.

Food Safety Management Systems Certification desired.

Good knowledge of MS Office.

Fluency in English.

What we offer 

Team 

Becoming a member of an organization that cares about its people, the environment, and the local communities.

Grow

Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement.

Care

Competitive remuneration package.