GRECOTEL HOTELS & RESORTS
pastry cook
Oct 23, 2026 · GRECOTEL HOTELS & RESORTS
Κέρκυρα·Oct 23, 2026
ΚέρκυραOn SiteΕστίασηSeasonalFull Time
JOBILY AI SUMMARY
What you'll do
- Oversee daily pastry operations and ensure high-quality standards
- Participate in menu planning and execute dessert items promptly
- Train, mentor, and lead the pastry team
- Maintain a clean and organized kitchen following food safety regulations
- Collaborate with other kitchen teams for cross-functionality
- Manage inventory levels of pastry ingredients and supplies
- Research and implement new and innovative dessert ideas
Key requirements
- 3+ years' experience
- Pastry Arts and Baking Techniques
- Supervisory Skills and Team Leadership
- Menu Planning and Creativity
- Food Safety Regulations and Organization Skills
- Communication Skills
Benefits
- Competitive salary and other benefits.
- Advanced opportunities for professional growth.
- Accommodation (if necessary), board, transportation costs, and participation in educational programs.
About the job
Grecotel Hotels & Resorts, the leading hotel chain in Greece, is seeking a Pastry Cook to join its team. As a Pastry Cook, you are responsible for preparing a wide variety of desserts, pastries, and other baked goods in accordance with recipes and hotel standards. This role involves working closely…



