restaurants & bars marketing manager job id:req10383553
Aug 7, 2026 · Four Seasons Athens Astir Palace
What you'll do
- Develop annual Restaurants & Bars marketing strategy and action plan
- Design and implement programs to increase awareness of Restaurants & Bars and their teams
- Develop and implement Spa annual marketing plan
- Collaborate with Social Media team on Restaurants & Bars content and campaign execution
- Plan and develop public relations strategy for Food & Beverage outlets with PR team
- Supervise storytelling and communication strategy across websites and marketing collateral
- Lead photography and videography for Restaurants & Bars to align with brand standards
- Create culinary experiences, seasonal events, and partnership activations to drive engagement and revenue
- Develop partnership and sponsorship opportunities with luxury brands
- Track ROI and present marketing results regularly
Key requirements
- 4+ years' experience
- Marketing Strategy and Marketing Communications
- Social Media Management and Content Creation
- Public Relations and Media Relations
- Project Management and Stakeholder Management
- Branding and Consumer Behaviour Analysis
- Microsoft Office and Adobe Creative Suite (Photoshop, Illustrator, InDesign)
- Hotel Management / Marketingpreferred
Benefits
- Competitive Salary and comprehensive Benefits Package including Complimentary Employee Meals, Bus Transportation, Laundry Services, Ticket Restaurant allowance, Complimentary Nights at Four Seasons Hotels, Employee Recognition Program, Global Travel opportunities, and Access to Four Seasons Training & Development programs.
About the job
At Four Seasons Astir Palace Hotel Athens (ranked No. 17 in the World’s 50 Best Hotels), we are seeking an experienced and creative Restaurants & Bars Marketing Manager to join our Commercial team in a permanent capacity.
The Restaurants & Bars Marketing Manager sets and executes the marketing strategy for the hotel's Restaurants, Bars and Spa. Working in conjunction with the Director of Public Relations & Marketing, Director of Food & Beverage and Hotel Manager, you will play an integral role in the development and execution of the annual strategic marketing plan, including public relations, social media, partnerships and marketing communications strategies that support the business objectives of the hotel.
Through strategic thinking and execution, you will increase awareness and visibility of our award-winning restaurants, bars, spa, culinary experiences and teams, while contributing to driving guest engagement and revenue. As Restaurants & Bars Marketing Manager, you will also act as the guardian of the conceptual and visual identity of the hotel's Restaurants, Bars and Spa.
What You Will Do
Develop the annual Restaurants & Bars marketing strategy and action plan, co-develop and execute business goals.
Design and implement innovative programs that increase awareness of Restaurants & Bars, their offerings and dynamic teams.
Develop and implement the Spa annual marketing plan.
Work in conjunction with the Social Media team on Restaurants & Bars social strategy to ensure creation of content, campaign execution and agency management.
Liaise with the PR team to plan and develop the public relations strategy for the Food & Beverage outlets, including PR agencies, events, media interviews and key opinion leaders.
Supervise the overall storytelling and communication strategy for the culinary and social segment across websites, online platforms and marketing collateral.
Lead and oversee Restaurants & Bars related photography and videography to ensure all visual assets are aligned with Four Seasons brand standards.
Create culinary and social experiences, seasonal events and partnership activations that foster guest engagement and revenue opportunities.
Develop partnership and sponsorship opportunities with key luxury brands and lead marketing planning for outlet partnerships.
Track ROI and present monthly, quarterly and annual results of marketing initiatives, activities, events and expenses.
What You Bring
Degree in Hotel Management, Marketing or equivalent experience.
Minimum four years' experience in events, Food & Beverage, social media, partnerships, public relations or related industries, preferably within hospitality.
Restaurant and Bar operational experience is considered an advantage.
Exceptional communication (written and verbal) and interpersonal skills.
Excellent project management skills with the ability to manage multiple projects, stakeholders and deadlines simultaneously.
Strong understanding of the Restaurants & Bars marketplace, market trends and consumer behaviour.
Demonstrated knowledge of social media, digital marketing, media relations and content creation.
Creative mindset with excellent attention to detail, branding and visual storytelling.
Proficiency in Microsoft Office and Adobe Creative Suite (Photoshop, Illustrator and InDesign).
Excellent command of the English language.
What We Offer
Competitive Salary and comprehensive Benefits Package.
Complimentary Employee Meals, Bus Transportation and Laundry Services.
Ticket Restaurant monthly allowance.
Complimentary Nights at Four Seasons Hotels & Resorts worldwide.
Employee Recognition Program.
Opportunities for Global Travel through Task Forces and Transfers.
Access to Four Seasons global Training & Development programs.
Schedule & Hours
Full-time, permanent position.
Five working days per week.
Join Four Seasons Astir Palace Hotel Athens and become part of a passionate team dedicated to creating exceptional dining and lifestyle experiences. If you are a creative and commercially minded marketing professional with a passion for luxury hospitality, storytelling and innovative guest experiences, we would love to hear from you.α




