Domes Resorts
cook b' - 91 athens riviera
Oct 29, 2026 · Domes Resorts
Βούλα·Oct 29, 2026
ΒούλαOn SiteΕστίασηPermanentFull Time
JOBILY AI SUMMARY
What you'll do
- Prepare ingredients by washing, peeling, chopping, and measuring.
- Cook and plate dishes according to recipes and instructions from senior kitchen staff.
- Maintain kitchen cleanliness and organization, including cleaning equipment and workstations.
- Keep work surfaces clean and dispose of waste throughout the shift.
- Store raw materials under conditions that preserve quality and maintain appropriate temperatures.
- Monitor ingredient stock levels and report replenishment needs.
- Coordinate with the kitchen team on assigned tasks and preparations.
- Report equipment, order, or supply issues to the Head Chef or Sous Chef.
- Train newer team members in beverage preparation and customer service.
Key requirements
- 3+ years' experience
- Food preparation, cooking techniques, and recipe adherence
- Food safety standards, sanitation regulations, and allergen management
- Kitchen operations, kitchen cleanliness and organization, and kitchen equipment cleaning
- Ingredient storage, stock monitoring, and waste disposal
- Food plating and beverage preparation
- English language
- Culinary Artspreferred
Benefits
- Competitive compensation commensurate with qualifications, opportunities for professional growth, an excellent and supportive workplace culture, and ongoing training and development opportunities.
About the job
At Domes Resorts the Cook B’ role is a critical middle-level position in the kitchen, requiring a blend of fundamental cooking skills, a strong work ethic, and the ability to work under pressure. Cooks are essential members of the kitchen team, responsible for food preparation, cooking, and…
