bill&coo culinary team sous chef
Jul 30, 2026 · Bill&Coo Mykonos
What you'll do
- Craft exceptional dining experiences
- Apply innovative gastronomy techniques
- Pay close attention to detail in food preparation
Key requirements
- Culinary Skills
- Attention to Detail
About the job
Are you passionate about crafting exceptional dining experiences? We are looking for talented culinary professionals to join our dynamic team. If you have a love for innovative gastronomy and attention to detail, we would love to hear from you!
About the company
Bill&Coo is a true Mykonos original. Intimate in scale, laidback in spirit, timeless yet always current. From sensational sunset cocktails at our flagship resort just outside Mykonos town to barefoot lunches at our secluded beach club, the Bill&Coo way of life is a heady cocktail of recreation and relaxation. Collaborations with world-renowned brands such as Valmont and Beefbar, partnerships with award-winning chefs and sommeliers, and a concierge service second to none. Bill&Coo offers a genuine and unpretentious approach to five-star hospitality.
About the company
Bill&Coo is a true Mykonos original. Intimate in scale, laidback in spirit, timeless yet always current. From sensational sunset cocktails at our flagship resort just outside Mykonos town to barefoot lunches at our secluded beach club, the Bill&Coo way of life is a heady cocktail of recreation and relaxation. Collaborations with world-renowned brands such as Valmont and Beefbar, partnerships with award-winning chefs and sommeliers, and a concierge service second to none. Bill&Coo offers a genuine and unpretentious approach to five-star hospitality.