JOBILY AI SUMMARY
What you'll do
- Gain broad exposure to Amanzoe operations through an initial immersion across key property areas.
- Develop operational expertise in Food and Beverage and progressively assume greater responsibilities.
- Deliver personalised service aligned with ultra-luxury hospitality standards.
- Follow an Individual Development Plan combining on-the-job training, structured learning, eLearning and self-paced development.
- Participate in learning opportunities through Cornell University and Aman’s internal resources.
- Work with an experienced mentor for guidance and development support.
- Take ownership of projects and initiatives to strengthen leadership skills and business acumen.
- Develop understanding of Food and Beverage operations, guest experience, financial performance and team leadership.
- Build management capabilities for progression towards an Assistant Manager position.
Key requirements
- 1+ years' experience
- Hospitality operations and Food and Beverage operations
- Written and verbal English
- Ultra-luxury hospitality standards and guest experience
- Financial performance and business acumen
- Team leadership and project ownership
- Operational focus and hotel operations
- Hospitality Management / Any Field
Benefits
- Discount on Food and Beverage outlets and Aman Retail boutique, provided uniform and colleague bus transport, and an Employee Wellness Program including complimentary Yoga, Tennis and Gym classes.
- Benefits also include single accommodation with a monthly utility allowance, meals and coffee breaks while on duty, and career development opportunities within Aman Group.
About the job
We are seeking ambitious recent graduates to join IGNITE – Management Development Program at Amanzoe, in the Peloponnese, Greece, with a specialisation in Food and Beverage. This 18-month fast-track program combines hands-on operational experience with structured leadership development, beginning…
