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Marketing

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Aoristou

Seasonal

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A full-time above-property role in Numo Hotels &amp; Resorts offices in Athens. The Marketing Manager will be responsible for the overall marketing and communication strategy of the hotel group, with a strong focus on brand development both nationally and internationally. The role includes overseeing marketing for all existing properties as well as providing strategic preparation and support for new openings—from concept development to commercial maturity.<ul><li>Design and implement an integrated marketing strategy for all hotels in the group</li><li>Develop and monitor the annual marketing plan and budget, with KPIs and timelines</li><li>Oversee brand positioning and the group’s communication presence across all channels (B2C and B2B)</li><li>Plan and execute PR activities and events</li><li>Conduct market and competitor analysis and contribute to development strategies</li><li>Lead and manage external partners for the production of printed materials, signage, corporate gifts, etc</li><li>Support the creation of content and marketing materials for new projects and development initiatives as needed </li></ul>New Hotel Openings <ul><li>Participate in the development of the concept and branding strategy for new hotel properties</li><li>Create corporate identity (logo, brand book, visual language, messaging)</li><li>Design and implement pre-opening marketing campaigns (PR, partnerships, B2B)</li><li>Select and manage external collaborators: creative agencies, PR firms, photographers, content production teams</li><li>Conduct frequent site visits to ensure alignment with operations teams and support content creation efforts </li></ul>Internal Collaboration &amp; Leadership <ul><li>Collaborate with Operations, Sales, Revenue, HR, and Design teams to ensure strategic alignment</li><li>Guide and support external partners and in-house teams</li><li>Coordinate photo and video shoots, as well as promotional material production</li><li>Support the group’s public relations efforts and presence at international forums, expos, and industry events </li></ul>Requirements <ul><li>Degree in Marketing, Communications, or Business Administration (MSc or MBA is a plus)</li><li>Minimum 6 years of experience in hospitality, luxury, or lifestyle marketing</li><li>Proven experience in brand development, communication strategies, and pre-opening projects</li><li>Experience working with international luxury brands, ideally in hospitality</li><li>Excellent knowledge of content management tools</li><li>Fluency in English (written and spoken)</li><li>Ability to manage multiple projects and work across cross-functional teams</li><li>Pleasant and dynamic personality with strong soft skills and creativity</li><li>Experience in photo shoots, video production, and promotional content creation</li><li>Strong sense of aesthetics and a storytelling approach to hospitality</li><li>Flexibility to travel and provide on-site hotel support</li><li>Proficiency in a second European language is a plus </li></ul>Benefits <ul><li>Competitive compensation package and performance-based bonuses</li><li>A leadership role in shaping the identity and presence of a growing hotel group</li><li>Creative freedom, opportunity to take initiative, and professional development</li><li>Friendly, dynamic, and supportive work environment</li><li>Participation in international forums, expos, and hospitality industry initiatives </li></ul>We are an equal opportunities employer – All applications will be considered as confidentialPlease send resumes &amp; applications at&nbsp;career@numohotels.comOnly suitable candidates will be contacted

Marketing Manager

What’s expected<ul><li>Perform duties in accordance with official quality standards and operating procedures</li><li>Work and prepare in accordance with recipes, quality and presentation standards and food preparation checklists</li><li>Checking raw materials to ensure quality and reporting shortages&nbsp;</li><li>Checking and ensuring correct temperatures of kitchen appliances and food and reporting issues to management</li><li>Keeping all kitchen areas clean and tidy</li><li>Ensuring that hygiene &amp; safety rules are adhered to the kitchen area, as well as personal hygiene procedures</li></ul>Requirements<ul><li>Graduate of culinary school</li><li>Previous work experience in a similar position specializing in Mediterranean cuisine</li><li>Excellent knowledge of hygiene, safety and food management</li><li>Good knowledge of English and Greek language</li></ul>Benefits<ul><li>A salary that makes Mondays better – Competitive pay for your awesomeness.</li><li>Training that’s anything but boring – On-the-job learning and workshops to keep you sharp.</li><li>Grow while you glow – Opportunities for professional development at every step.</li><li>Live the resort life – We’ve got accommodation sorted if needed.</li><li>Daily treats – Enjoy delicious meals in our staff restaurant.</li><li>Take advantage of exclusive employee discounts on hotel stays worldwide, made possible through our partnership with a leading international hotel chain.</li></ul>Work the Winter Abroad – Ready for a new adventure? Discover exciting career programs made possible through our partnership.But before we meet, check out the main VALUES that represent the company and thus we are looking for in you:<ul><li>Teamwork – We’re stronger together!</li><li>Integrity – Do the right thing, even when no one is watching!</li><li>Respect – We honor all voices, and every idea counts!</li><li>Kindness – A smile goes a long way!</li><li>Creativity – If you can think outside the box and color outside the lines, you’re our kind of person!</li></ul>It’ shouldn’t be just a job, it should be a lifestyle!We are an equal opportunities employer – All applications will be considered as confidential.Only suitable candidates will be contacted.

Cooks A, B, C

What’s Expected<ul><li>Perform duties in accordance with official quality standards and operating procedures</li><li>Work and prepare in accordance with recipes, quality and presentation standards and food preparation checklists</li><li>Checking raw materials to ensure quality and reporting shortages</li><li>Checking and ensuring correct temperatures of kitchen appliances and food and reporting issues to management</li><li>Keeping all kitchen areas clean and tidy</li><li>Ensuring that hygiene &amp; safety rules are adhered to the kitchen area, as well as personal hygiene procedures</li></ul>Requirements<ul><li>Graduate of culinary school</li><li>Previous work experience in a similar position specializing in Mediterranean cuisine</li><li>Excellent knowledge of hygiene, safety and food management</li></ul>Benefits<ul><li>A salary that makes Mondays better – Competitive pay for your awesomeness.</li><li>Training that’s anything but boring – On-the-job learning and workshops to keep you sharp.</li><li>Grow while you glow – Opportunities for professional development at every step.</li><li>Live the resort life – We’ve got accommodation sorted if needed.</li><li>Daily treats – Enjoy delicious meals in our staff restaurant.</li></ul>But before we meet, check out the main VALUES that represent the company and thus we are looking for in you:<ul><li>Teamwork – We’re stronger together!</li><li>Integrity – Do the right thing, even when no one is watching!</li><li>Respect – We honor all voices, and every idea counts!</li><li>Kindness – A smile goes a long way!</li><li>Creativity – If you can think outside the box and color outside the lines, you’re our kind of person!</li></ul>It’ shouldn’t be just a job, it should be a lifestyle!We are an equal opportunities employer – All applications will be considered as confidential.Only suitable candidates will be contacted.

Job Ads Ελλάδα, Numo-hotels

marketing manager

NUMO Hotels & Resorts

cooks a, b, c

NUMO Hotels & Resorts

cooks a, b, c

NUMO Hotels & Resorts