Catering / Food Service Jobs in Γλυφάδα

20+ open positions from 2 companies

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About the Catering / Food Service Sector

The Catering and Food Service sector is vibrant, offering roles in restaurants, hotels, event catering, and fast food services. Career opportunities range from chefs and kitchen staff to restaurant management and customer service. In Greece, a country known for its rich culinary tradition, this sector promises growth, excellent interpersonal skills development, and the chance to be part of a dynamic hospitality industry.

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Top Roles in This Sector

Most popular positions in the Catering / Food Service sector

Chef
7 positions
Customer Service Representative
6 positions
Waiter
6 positions
Restaurant Host
2 positions
Cashier
1 positions
Bartender
1 positions

Chef

7 positions

Customer Service Representative

6 positions

Waiter

6 positions

Restaurant Host

2 positions

Cashier

1 positions

Bartender

1 positions

Required Skills

Essential skills needed for Catering / Food Service positions

Communication
Essential
English
Essential
Customer Service
Very Common
Teamwork
Very Common
Equipment Handling
Common
Micros POS
Common

Communication

Essential

Ability to effectively convey information and ideas to others.

English

Essential

Ability to read, write, speak, and understand the English language effectively.

Customer Service

Very Common

Ability to assist and support customers effectively to ensure satisfaction and resolve issues.

Teamwork

Very Common

Ability to collaborate effectively with others to achieve common goals.

Equipment Handling

Common

Ability to operate and manage professional equipment safely and efficiently.

Micros POS

Common

Experience with Micros Point of Sale systems used for managing sales transactions in hospitality and retail.

Additional Skills & Traits

Nice-to-have skills and soft skills that can help you stand out

Luxury Resort Experience
French
Micros
Greek
Italian Language
Mass Catering
Luxury Resort Experience

Experience working in luxury resort settings, providing high-quality hospitality services.

French

Ability to communicate in the French language, including reading, writing, and speaking.

Professionalism

Exhibiting appropriate appearance and behavior that meets workplace standards.

Punctuality

Ability to consistently arrive or complete tasks on time.

Catering / Food Service Jobs in Γλυφάδα

Latest opportunities from top employers

One&Only Resorts

One&Only Resorts

Head Bartender Camparino | One&Only Aesthesis, Athens (19659)

Γλυφάδα

Seasonal
On Site
One&Only Resorts

One&Only Resorts

Runner | Ora By Ettore Botrini | One&Only Aesthesis, Athens (15029)

Γλυφάδα

Seasonal
On Site
One&Only Resorts

One&Only Resorts

Demi Chef de Partie, Pastry | One&Only Aesthesis, Athens (18949)

Γλυφάδα

Seasonal
On Site
One&Only Resorts

One&Only Resorts

Waiter | Campari Roof Top Bar | One&Only Aesthesis, Athens (19660)

Γλυφάδα

Seasonal
On Site
One&Only Resorts

One&Only Resorts

F&B Cashier | Manko | One&Only Aesthesis, Athens (18887)

Γλυφάδα

Seasonal
On Site
One&Only Resorts

One&Only Resorts

Hostess | Ora By Ettore Botrini | One&Only Aesthesis, Athens (18938)

Γλυφάδα

Permanent
On Site

Or explore related Catering / Food Service opportunities

Educational Background

Recommended education and qualifications for Catering / Food Service positions

Culinary Arts
Any Field
Hospitality Management
Business Administration
Accounting

Culinary Arts

Study of cooking techniques, food preparation, and culinary management.

Any Field

No specific academic field required; open to all educational backgrounds.

Hospitality Management

Study of managing hospitality operations, including hotels, restaurants, and tourism services.

Business Administration

Study of managing business operations, organizational behavior, and strategic decision-making.

Seniority Distribution
Entry44%
Experienced52%
Manager4%
Experience Required
Average: 1.5 yrs

0-2 years

95%

3-5 years

5%

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